Researchers
Pantić, Milena
Type
Date issued
Results 21-40 of 86
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2022 | The effect of green extraction method, subcritical, water extraction, on selected biological activities in Chaga mushroom | Lazić, Vesna | Conference Paper | Mp. category will be shown later |
| 2022 | Antibacterial and antioxidative activity of chitosan and chitosan hydrochloride isolated from mushrooms | Lazić, Vesna | Conference Paper | Mp. category will be shown later |
| 2022 | Potential application of selenium-enriched mushrooms in the food and pharmaceutical industry | Pantić, Milena | Other | Mp. category will be shown later |
| 2022 | Determination of biological activity of suillus granulatus mushroom extracts | Stojanova, Monika; Pantić, Milena | Article | 22M22 |
| 2022 | Basil (Ocimum basilicum L.) cultivated in Serbia: antioxidant and antibacterial activity of essential oil and extracts | Stojićević, Aleksandra; Alimpić, Ana; Pantić, Milena | Conference Paper | Mp. category will be shown later |
| 2022 | Coriolus versicolor Mushroom Grown on Selenium-Rich Zeolitic Tuff as a Potential Novel Food Supplement | Matijašević, Danka | Article | 21M21 |
| 2022 | The Structuring of Sage (Salvia officinalis L.) Extract-Incorporating Edible Zein-Based Materials with Antioxidant and Antibacterial Functionality by Solvent Casting versus Electrospinning![]() | Salević, Ana | Article | 21M21 |
| 2022 | Mushroom polyphenols as immune system balancers: What's the mechanism behind it and possible interactions with dietary fibers? | Kozarski, Maja | Conference Paper | Mp. category will be shown later |
| 2021 | Development of mushroom-based cereal flours with improved nutritional and antioxidative properties | Miletić, Dunja | Conference Paper | Mp. category will be shown later |
| 2021 | Determination of antioxidant potential of dehydrated soup enriched with lyophilized mushroom extracts | Stojanova, Monika; Pantić, Milena | Conference Paper | Mp. category will be shown later |
| 2021 | Antioxidant potential of extracts of three mushroom species collected from the Republic of North Macedonia | Stojanova, Monika; Pantić, Milena | Article | 22M22 |
| 2021 | Selenium enriched mushrooms as food additives and dietary supplements | Pantic, Milena | Conference Paper | Mp. category will be shown later |
| 2021 | Biological activity of Satureja montana L. ethanolic extracts and their effect on oxidative stability of cold pressed sunflower oil in long-term storage conditions | Stojićević, A.; Alimpić Aradski, A. | Conference Paper | Mp. category will be shown later |
| 2020 | Influence of selenium yeast on the growth, selenium uptake and mineral composition of Coriolus versicolor mushroom![]() | Miletić, Dunja | Article | 22M22 |
| 2020 | POTENTIAL OF CHAMPIGNONS CULTIVATED ON DIGESTED ORGANIC WASTE IN THE PREVENTION AGAINST OXIDATIVE STRESS AND NEURAL DAMAGE![]() | Maja Kozarski | Conference Paper | Mp. category will be shown later |
| 2019 | Characterization, Antioxidant and Antibacterial Activity of Essential Oils and Their Encapsulation into Biodegradable Material Followed by Freeze Drying![]() | Kokina, Mariia; Salević, Ana | Article | 22M22 |
| 2019 | Development of active structures based on zein and sage extract by electrospinning vs solvent casting![]() | Salević, Ana S. | Conference Paper | Mp. category will be shown later |
| 2019 | Praktikum iz predmeta Osnovi mikrobiologije hrane![]() | Pantić, Milena | Text book | Mp. category will be shown later |
| 2019 | Selenium-enriched Coriolus versicolor mushroom biomass: potential novel food supplement with improved selenium bioavailability | Miletić, Dunja | Article | 21aM21a |
| 2018 | Chemical composition and antimicrobial activity of fennel seeds essential oil![]() | Petrović, Marija P. | Conference Paper | Mp. category will be shown later |
