Pezo, Lato

Type

Date issued

746 2000 - 2027
3 1000 - 1999

Mp-cat.

202 М30/М60
127 M21
121 M22
77 M21a
49 M20/M50
41 M51
35 M23
26 M21a+
22 M80
19 M24
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Results 301-320 of 749 Results/Page

Issue Date	Title	Author(s)	Type	Мp-cat.
2020	Supercritical fluid extraction of raspberry seed oil: Experiments and modelling	Pavlić, Branimir ; Pezo, Lato ; Marić, Boško ; Peić Tukuljac, Lidija ; Zeković, Zoran ; Bodroža-Solarov, Marija ; Teslić, Nemanja	Article	21M21
2020	Prediction of denitrification capacity of alkalotolerant bacterial isolates from soil - An artificial neural network model	Šovljanski, Olja ; Tomić, Ana ; Pezo, Lato ; Ranitović, Aleksandra ; Markov, Siniša	Article	22M22
2020	Preliminary survey of Alternaria toxins reduction during fermentation of whole wheat dough	Janić Hajnal, Elizabet ; Pezo, Lato ; Orčić, Dejan ; Šarić, Ljubiša ; Plavšić, Dragana ; Kos, Jovana ; Mastilović, Jasna	Article	21M21
2020	Mogućnost predviđanja terapeutskih svojstava meda – Moć meda	Jovanov, Pavle T. ; Marić, Aleksandar Z. ; Sakač, Marijana B. ; Novaković, Aleksandra R. ; Lato Pezo ; Hadnađev, Miroslav S. ; Škrobot, Dubravka J.	Conference Paper	Mp. category will be shown later
2020	QSRR Model for predicting retention indices of Satureja kitaibelii Wierzb. ex Heuff. essential oil composition	Aćimović, Milica ; Pezo, Lato ; Tešević, Vele ; Čabarkapa, Ivana ; Todosijević, Marina	Article	21a+M21a+
2020	Prostorna raspodela i identifikacija elemenata i oksida u površinskom sedimentu Bokokotorskog zaliva	Radomirović, Milena Lj. ; Bojan Tanaskovski; Milica Mandić; Lato Pezo ; Danijela Maksin ; Antonije Onjia ; Slavka Stanković	Conference Paper	Mp. category will be shown later
2020	Physico-chemical properties of low-fat cookies containing wheat and oat bran gels as fat replacers	Milićević, Nataša ; Sakač, Marijana ; Hadnađev, Miroslav ; Škrobot, Dubravka ; Šarić, Bojana ; Dapčević Hadnađev, Tamara ; Jovanov, Pavle ; Pezo, Lato	Article	21M21
2020	Wheat protein fraction to grain quality characteristics of soft albanian wheat	Laze, Artiona; Arapi, Valentina; Dano, Eralda; Beli, Dorina; Ceca, Evelina; Pezo, Lato ; Knežević, Desimir	Article	23M23
2020	Efficiency investigation of the use of pyrophyllite in ensiling maize plant	Adamović, Milan; Stojanović, Mirjana D. ; Harbinja, Muhamed; Maslovarić, Marijana ; Bočarov-Stančić, Aleksandra ; Pezo, Lato	Article	24M24
2020	Serbian aromatized wine "Bermet": Electrochemical, chemiluminescent and spectrophotometric determination of antioxidant activity	Gorjanović, Stanislava ; Pastor, Ferenc T. ; Loupassaki, Sofia; Veljović, Mile ; Vukosavljević, Predrag ; Zlatanović, Snežana ; Pezo, Lato	Article	22M22
2020	Future food intention of children population in Serbia	Pestorić, Mladenka ; Pezo, Lato ; Pojić, Milica ; Mišan, Aleksandra ; Kos, Jovana ; Krulj, Jelena ; Kojić, Jovana	Conference Paper	Mp. category will be shown later
2020	Prediction of the GC-MS retention time for terpenoids detected in sage (Salvia officinalis L.) essential oil using QSRR approach	Pavlić, Branimir ; Teslić, Nemanja ; Kojić, Predrag ; Pezo, Lato	Article	22M22
2020	Optimization of adobe clay bricks based on the raw material properties (mathematical analysis)	Vasić, Milica ; Pezo, Lato ; Radojević, Zagorka	Article	21a+M21a+
2020	Prediction model based on artificial neural network for pyrophyllite mechano-chemical activation as an integral step in production of cement binders	Terzić, Anja ; Radulović, Dragan ; Pezo, Milada L. ; Stojanović, Jovica ; Pezo, Lato ; Radojević, Zagorka ; Andrić, Ljubiša	Article	21a+M21a+
2020	The rheological properties of wheat dough containing zeolite residue	Bodroza-Solarov, Marija ; Rajić, Nevenka ; Pezo, Lato ; Kojić, Jovana ; Krulj, Jelena ; Filipčev, Bojana ; Jevtić-Mucibabić, Rada	Article	23M23
2020	QSRR model for predicting retention indices of geraniol chemotype of Thymus serpyllum essential oil	Aćimović, Milica ; Pezo, Lato ; Stanković, Jovana ; Cvetković, Mirjana ; Rat, Milica ; Čabarkapa, Ivana ; Tešević, Vele	Article	22M22
2020	Influence of extruded camelina seed and natural colourants addition in laying hens diet on eggs yolk colour and fatty acid composition	Spasevski, Nedeljka ; Peulić, Tatjana ; Banjac, Vojislav ; Colovic, Radmilo ; Pezo, Lato ; Rakita, Slađana ; Puvaca, Nikola ; Kokić, Bojana ; Đuragić, Olivera ; Basic, Z.	Article	22M22
2020	Sugar beet molasses as osmotic solution for improving antioxidative potential of herbs	Nićetin, Milica ; Pezo, Lato ; Lončar, Biljana ; Filipović, Vladimir ; Knežević, Violeta ; Filipović, Jelena ; Šuput, Danijela	Conference Paper	Mp. category will be shown later
2020	Chemical characterization and antibacterial activity of essential oil of medicinal plants from Eastern Serbia	Aćimović, Milica ; Zorić, Miroslav ; Zheljazkov, Valtcho; Pezo, Lato ; Čabarkapa, Ivana ; Stanković Jeremić, Jovana ; Cvetković, Mirjana	Article	21M21
2020	Efekat osmotske dehidratacije i skrobnog premaza na mikrobiološku stabilnost jabuka	Šuput, Danijela ; Lazarević, Jasmina ; Filipović, Vladimir ; Nićetin, Milica ; Knežević, Violeta ; Lončar, Biljana ; Pezo, Lato	Article	51M51