Researchers
Pezo, Lato
Results 1-20 of 739
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2026 | Phytochemical Profile of Young Red Wines From Autochthonous and Domesticated Serbian Grape Varieties | Brunet, Sara   ; Tumbas Šaponjac, Vesna ; Vulić, Jelena ; Šovljanski, Olja ; Pezo, Lato ; Puškaš, Vladimir ; Miljić, Uroš | Article | 22M22 |
| 2026 | Ready-to-Use or Ready-to-Adapt: Can the Self-Healing Potential of Bacillus licheniformis Be Modified? | Mejić, Luka ; Šovljanski, Olja ; Pezo, Milada ; Pezo, Lato ; Milović, Tiana ; Tomić, Ana | Article | 22M22 |
| 2026 | Modeling and Investigation of Deoxynivalenol Reduction in Wheat Flour After Cold Atmospheric Plasma Treatment Using Artificial Neural Networks | Janić Hajnal, Elizabet ; Vukić, Milan; Pezo, Lato ; Selaković, Nenad ; Škoro, Nikola ; Puač, Nevena | Article | 21M21 |
| 2026 | An Analysis of Food Waste Production and Behavioural Patterns Among Generation Z in Five European Countries | Voća, Neven; Donsi, Francesco; Sandu, Mirela Alina; Voronova, Viktoria; Žlabur, Jana Šic; De Feo, Giovanni; Virsta, Ana; Klõga, Marija; Lubura Stošić, Jelena ; Peter, Anamarija;
Scăețeanu, Gina Vasile; Ostojić, Sanja
; Brandić, Ivan; Pataro, Gianpiero; Balaban, Dario; Micić, Darko ; Šurić, Jona; Đurović, Saša ; Procentese, Alessandra; Pezo, Lato ; | Article | 21M21 |
| 2026 | Is Zinc Accumulation Increased in Hyperplastic Compared to Normal Prostate Tissue | Pejčić, Tomislav ; Dojčinović, Biljana ; Zeković, Milica ; Bumbaširević, Uroš ; Tosti, Tomislav ; Tešić, Živoslav ; Pezo, Lato ; Jovanović, Darko; Laketić, Darko ; Kalaba, Milica | Article | 21M21 |
| 2026 | Effects of Irrigation and Fertilization on Potato Production for Chips in the Pannonian Basin- A Mathematical Tools Perspective (feb, 10.1007/s12230-026-10044-y, 2026) | Vojnovic, Djordje S ; Ilin, Zarko M ; Zunic, Danijela F; Tepic-Horecki, Aleksandra N; Popovic-Djordjevic, Jelena B ; Moghaddam, Sina Siavash; Pezo, Lato L ; Maksimovic, Ivana V | Other | Mp. category will be shown later |
| 2026 | Avoiding the Temperature Danger Zone: A Slovenian Consumer Food Safety Study on Knowledge, Attitudes, and Practices Based on Questionnaire Analysis | Bensa, Maja; Jevsnik-Podlesnik, Mojca; Pezo, Lato ; Vovk, Irena | Article | 21M21 |
| 2026 | Effects of Irrigation and Fertilization on Potato Production for Chips in the Pannonian Basin- A Mathematical Tools Perspective | Vojnović, Đorđe S. ; Ilin, Žarko M. ; Žunić, Danijela F.; Tepić Horecki, Aleksandra N.; Popović-Djordjević, Jelena B. ; Siavash Moghaddam, Sina; Pezo, Lato L. ; Maksimović, Ivana V. | Article | 21M21 |
| 2026 | State-of-the-Art Perspectives on Postbiotic-Oriented Systems Derived from Fermented Medicinal Plant Extracts | Travičić, Vanja ; Pezo, Lato ; Sulejmanović, Mirjana; Tenji, Dina ; Perović, Milica ; Ćetković, Gordana ; Ćetković, Nenad | Article | 21M21 |
| 2026 | Geographical Origin Discrimination of Aniseed (Pimpinella anisum) Based on Machine Learning Classification of Agricultural and GC-MS Parameters | Aćimović, Milica ; Lončar, Biljana ; Šovljanski, Olja ; Tomić, Ana ; Travičić, Vanja ; Pezo, Lato ; Filipović, Vladimir ; Šuput, Danijela ; Micić, Darko ; Pezo, Lato | Article | 21M21 |
| 2026 | Is utilization of mushroom derived chitin and chitosan a viable path towards a circular bioeconomy? | Vasiljević, Zorka Z ; Panić, Natalija ; Pezo, Lato ; Tadić, Nenad ; Jović, Marko ; Ristivojević, Petar; Nikolić, Maria Vesna | Article | 22M22 |
| 2026 | Integrated Chemometric and Neural Network Analysis for the Differentiation of Cucurbita maxima and Cucurbita moschata | Miljić, Milorad ; Lončar, Biljana ; Kiprovski, Biljana ; Pezo, Lato ; Radosavljević, Miloš ; Košutić, Milenko ; Vasić, Vesna ; Lukić, Dragana ; Rašeta, Milena ; Krstić, Sanja | Article | 21aM21a |
| 2026 | Multivariate and AI-based modeling of cold-pressing efficiency in oily and confectionery sunflower seed hybrids | Luzaic, Tanja ; Grahovac, Nada ; Cvejic, Sandra ; Jocic, Sinisa ; Hladni, Nada ; Pezo, Lato L ; Romanic, Ranko | Article | 21M21 |
| 2026 | Changes in the Bioactive Compounds of Fermented Cabbage Heads Induced by the Addition of Citric and Ascorbic Acid | Savić, Marina; Vujičić, Milana; Pezo, Lato ; Vojnović, Đorđe ; Milić, Anita ; Horecki, Aleksandra Tepić ; Šumić, Zdravko | Article | 22M22 |
| 2026 | Relationship Between Knowledge, Attitudes, and Practices for the Consumption of Spirulina-Enriched Fruit and Vegetable Juices: Structural Equation Modelling and Consumers’ Preference Evaluation Approach | Belović, Miona ; Pezo, Lato ; Radivojević, Goran ; Penić, Mirjana; Lazarević, Jasmina ; Filipčev, Bojana ; Čakar, Uroš ; Vitas, Jasmina ; Cvetković, Biljana | Article | 21M21 |
| 2025 | Seasonal Variation in Volatile Profiles of Lemon Catnip (Nepeta cataria var. citriodora) Essential Oil and Hydrolate | Aćimović, Milica ; Lončar, Biljana ; Rat, Milica ; Cvetković, Mirjana ; Stanković Jeremić, Jovana ; Pezo, Milada ; Pezo, Lato | Article | 21M21 |
| 2025 | Thermoanalytical study of protein state during rehydration and rehydration kinetics in osmotically dehydrated pork meat (Longissimus dorsi): Insights from Peleg and Weibull models | Ostojić, Sanja ; Zlatanović, Snežana ; Micić, Darko ; Šuput, Danijela ; Pezo, Lato | Article | 21a+M21a+ |
| 2025 | Has COVID-19 lockdown changed consumers' behavior with food and food waste? | Branka Ilakovac; Sokolić, Darja; Lato Pezo ; Ivan Karner | Article | Mp. category will be shown later |
| 2025 | Addressing wastewater challenges in the dairy industry: a focused case study | Cvetković, Biljana ; Nurgin Memiši ; Nježić, Zvonko ; Lato Pezo ; Grazina Juodeikiene; Jasmina Vitas ; Ilić, Nebojša | Article | 22M22 |
| 2025 | SEASONAL VARIATIONS IN EGG QUALITY TRAITS IN BELGRADE SUPERMARKETS | Tolimir, Nataša ; Maslovarić, Marijana ; Urbancl, Stefana; Nedeljković Trailović, Jelena; Pezo, Lato ; Lukić, Miloš ; Čanak, Stevan ; Škrbić, Zdenka | Article | 24M24 |