Researchers

Results 221-240 of 313
Issue DateTitleAuthor(s)TypeМp-cat.
2016Innovations for improvement of traditional food production: case of production of raspberries and plums in SerbiaPešić, Mirjana  ; Kutlača, Đuro  ; Štrbac, Dijana  ; Cerović, Radosav  ; Petrović, Tanja  ; Rabrenović, Biljana  ; Nedović, Viktor  Conference Paper
Mp. category will be shown later
2016Fatty acid`s profile of pollen collected from six different Serbian maize hybridsKostić, Aleksandar  ; Jevtić, Ivana  ; Špirović Trifunović, Bojana  ; Popović Đorđević, Jelena  ; Pešić, Mirjana  ; Mačukanović Jocić, Marina  Conference Paper
Mp. category will be shown later
2016Support of traditional food sector via TRAFOON projectPetrović, Tanja  ; Pešić, Mirjana  ; Kutlača, Đuro  ; Štrbac, Dijana  ; Cerović, Radosav  ; Rabrenović, Biljana  ; Nedović, Viktor  Conference Paper
Mp. category will be shown later
2016Bioactive peptides: White cheese as a sourceBarać, Miroljub  ; Pešić, Mirjana  ; Žilić, Slađana  ; Stanojević, Slađana  ; Vučić, Tanja  Conference Paper
Mp. category will be shown later
2016White cheese in brine as a source of bioactive peptidesBarać, Miroljub  ; Pešić, Mirjana  ; Smiljanić Milenko; Vučić, Tanja  Conference Paper
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2016Protein profiles and total antioxidant capacity of water soluble and insoluble protein fractions of white cow cheese at different stage of ripeningBarać, Miroljub  ; Pešić, Mirjana  ; Stanojević, Slađana  ; Vasić, Milena  ; Vučić, Tanja  ; Smiljanić, Milenko; Žilić, Slađana  Article
22M22
2015Comparative study of the functional properties of three legume seed isolates: adzuki, pea and soy beanBarać, Miroljub  ; Pešić, Mirjana  ; Stanojević, Sladjana  ; Kostić, Aleksandar  ; Bivolarević, VanjaArticle
21M21
2015The polypeptide composition, structural properties and antioxidant capacity of gluten proteins of diverse bread and durum wheat varieties, and their relationship to the rheological performance of doughJanković, Marijana  ; Barać, Miroljub  ; Pešić, Mirjana  ; Dodig, Dejan  ; Kandić, Vesna  ; Žilić, Sladjana  Article
22M22
2015Physicochemical composition and techno-functional properties of bee pollen collected in SerbiaKostić, Aleksandar  ; Barać, Miroljub  ; Stanojević, Slađana  ; Milojković-Opsenica, Dušanka  ; Tešić, Živoslav ; Šikoparija, Branko  ; Radišić, Predrag  ; Prentović, Marija; Pešić, Mirjana  Article
21M21
2015Outputs from TRAFOON Project: SWOT analysis of traditional sweet fruits sector in three european countriesPešić, Mirjana  ; Petrović, Tanja  ; Kutlača, Đuro  ; Štrbac, Dijana  ; Nedović, Viktor  Conference Paper
Mp. category will be shown later
2015Techno-functional properties of pea (Pisum Sativum) protein isolates: A reviewBarać, Miroljub  ; Pešić, Mirjana  ; Stanojević, Sladjana  ; Kostić, Aleksandar  ; Čabrilo, Slavica B.Article
24M24
2015The contamination of honey bee pollen collected in Serbia with aflatoxin B1Stanojević, Slađana  ; Kostić A.Ž  ; Petrović T.  ; Tešić Ž.Lj. ; Milojkovioć-Opsenica D.M.  ; Barać M.B.  ; Pantelić N.  ; Pešić M.B.  Conference Paper
Mp. category will be shown later
2015Mineral content of bee pollen from SerbiaKostić, Aleksandar Ž.  ; Pešić, Mirjana B.  ; Mosić, Mirjana D.  ; Dojčinović, Biljana P.  ; Natić, Maja  ; Trifković, Jelena  Article
22M22
2015Techno-functional properties of Pea (Pisum sativum) protein isolatesKostić, Aleksandar  ; Barać Miroljub  ; Pešić Mirjana  ; Stanojević Slađana  ; Čabrilo SlavicaConference Paper
Mp. category will be shown later
2015Bread wheat flour protein profiles and their relation to the bread-making performanceJanković, Marijana  ; Žilić, Slađana  ; Barać, Miroljub  ; Pešić, Mirjana  ; Dodig, Dejan  ; Kandić Vesna  Conference Paper
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2015Biološki aktivne komponente hraneBarać, Miroljub  ; Pešić, Mirjana B.  ; Kostić, Aleksandar  Text book
Mp. category will be shown later
2014Content of Sugars, Phenolics and Minerals in some Serbian Bee-collected PollenKostić, Aleksandar  ; Pešić, Mirjana  ; M. Mosić; Natić, Maja  Conference Paper
Mp. category will be shown later
2014Mineral elements, lipoxigenase activity and antioxidant capacity of okaraStanojević, Slađana P.  ; Barać, Miroljub  ; Pešić, Mirjana  ; Žilić, Slađana  ; Kresović, Mirjana M. ; Vucelić-Radović BConference Paper
Mp. category will be shown later
2014Effect of pH on heat-induced casein-whey protein interactions: A comparison between caprine milk and bovine milkPešić, Mirjana  ; Barać, Miroljub  ; Stanojević, Sladjana  ; Vrvić, Miroslav M. Article
21M21
2014Mineral Elements, Lipoxygenase Activity, and Antioxidant Capacity of Okara as a Byproduct in Hydrothermal Processing of Soy MilkStanojević, Slađana  ; Barać, Miroljub  ; Pešić, Mirjana  ; Vucelic-Radović, Biljana ; Žilić, Slađana  ; Kresović, Mirjana M. Article
21a+M21a+