Researchers
Simić, Marijana
Results 21-40 of 162
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2025 | Performance of Soybean Varieties Grown In Organic and Conventional Systems![]() | Perić, Vesna | Conference Paper | Mp. category will be shown later |
| 2025 | Oat cultivars with diverse husk colours as prospective sources of phytochemicals for the functional food sector![]() | Nikolić, Valentina | Conference Paper | Mp. category will be shown later |
| 2025 | Prospect of corn silk's utilization for health enhancement: interconnecting traditional and modern approaches![]() | Milovanović, Danka; Nikolić, Valentina | Conference Paper | Mp. category will be shown later |
| 2025 | Identification of Kunitz-free soybean lines by the application of different marker types![]() | Perić, Vesna | Conference Paper | Mp. category will be shown later |
| 2025 | Exploring the bioactive compounds of ZP cereals and legumes and their potential applications: Bridging food science with modern breeding![]() | Nikolić, Valentina | Conference Paper | Mp. category will be shown later |
| 2024 | Advancing the new research pathways of “nutribreeding” for human and animal nutrition with health benefits![]() | Nikolić, Valentina | Conference Paper | Mp. category will be shown later |
| 2024 | Soybean response to different planting dates in organic farming system![]() | Perić, Vesna | Conference Paper | Mp. category will be shown later |
| 2024 | Assessment of acrylamide content in corn-based snack products marketed in Serbia![]() | Žilić, Slađana | Article | 21M21 |
| 2024 | Application of corn silk for pharmaceutical purpose: pairing health benefits with potential agricultural waste utilization![]() | Milovanović, Danka; Žilić, Slađana | Conference Paper | Mp. category will be shown later |
| 2024 | A step towards zero waste food processing: using soybean and maize by-products in functional foods![]() | Nikolić, Valentina | Conference Paper | Mp. category will be shown later |
| 2024 | Changes in Nutritional and Techno-Functional Properties of Whole Grain Maize Flours Induced by Dry-Heat Treatment![]() | Simić, Marijana | Article | 21M21 |
| 2024 | Effect of different sugar types on HMF content and color of wholegrain wheat-based cookies![]() | Sarić, Beka; Milovanović, Danka; Nikolić, Valentina | Conference Paper | Mp. category will be shown later |
| 2024 | Possibilities of maize hybrids utilisation in canned baby corn production | Nikolić, Valentina | Article | 51M51 |
| 2024 | The effect of sulfur fertilizers on the free asparagine content in wheat grains, its chemical composition and agronomic properties![]() | Sarić, Beka; Buđen, Maša | Conference Paper | Mp. category will be shown later |
| 2024 | Diversity of soybean genotypes as assessed by quantitative traits![]() | Perić, Vesna | Conference Paper | Mp. category will be shown later |
| 2024 | Variability in the grain chemical properties of hybrid maize (Zea mays L.) genotypes as a source of prospective applications![]() | Nikolić, Valentina | Conference Paper | Mp. category will be shown later |
| 2024 | CREDIT Vibes - Twinning green-editing vibes for food![]() | Petrović, Kristina | Conference Paper | Mp. category will be shown later |
| 2024 | Quality parameters of silage maize hybrids for ruminant feed![]() | Milovanović, Danka; Sarić, Beka; Nikolić, Valentina | Conference Paper | Mp. category will be shown later |
| 2024 | Soybean seed yield in response to sowing date and inoculation in conventional and organic production systems![]() | Perić, Vesna | Conference Paper | Mp. category will be shown later |
| 2024 | Comparison of wet-milling properties and starch characterization of ten maize genotypes for potential food industry applications![]() | Milovanović, Danka; Nikolić, Valentina | Article | 22M22 |
