Researchers
Simić, Marijana
Results 41-60 of 160
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2024 | Diversity of soybean genotypes as assessed by quantitative traits![]() | Perić, Vesna | Conference Paper | Mp. category will be shown later |
| 2024 | Changes in Nutritional and Techno-Functional Properties of Whole Grain Maize Flours Induced by Dry-Heat Treatment![]() | Simić, Marijana | Article | 21M21 |
| 2024 | A step towards zero waste food processing: using soybean and maize by-products in functional foods![]() | Nikolić, Valentina | Conference Paper | Mp. category will be shown later |
| 2024 | Application of corn silk for pharmaceutical purpose: pairing health benefits with potential agricultural waste utilization![]() | Milovanović, Danka; Žilić, Slađana | Conference Paper | Mp. category will be shown later |
| 2024 | Soybean response to different planting dates in organic farming system![]() | Perić, Vesna | Conference Paper | Mp. category will be shown later |
| 2024 | Assessment of acrylamide content in corn-based snack products marketed in Serbia![]() | Žilić, Slađana | Article | 21M21 |
| 2024 | Advancing the new research pathways of “nutribreeding” for human and animal nutrition with health benefits![]() | Nikolić, Valentina | Conference Paper | Mp. category will be shown later |
| 2024 | Soybean seed yield in response to sowing date and inoculation in conventional and organic production systems![]() | Perić, Vesna | Conference Paper | Mp. category will be shown later |
| 2023 | Microencapsulates of Blue Maize Polyphenolics as a Promising Ingredient in the Food and Pharmaceutical Industry: Characterization, Antioxidant Properties, and In Vitro-Simulated Digestion![]() | Ćujić Nikolić, Nada | Article | 21M21 |
| 2023 | Spelt wheat (Triticum spelta) and common bread wheat compared for nutritional contents and functional-technological properties![]() | Kandić, Vesna | Article | 21M21 |
| 2023 | Potencijal komercijalnih hibrida kukuruza za formiranje akrilamida![]() | Sarić, Beka; Simić, Marijana | Conference Paper | Mp. category will be shown later |
| 2023 | Effect of anthocyanin-enriched brine on nutritional, functional and sensory properties of pickled baby corn![]() | Simić, Marijana | Article | 21M21 |
| 2023 | Influence of the particle size of the wholegrain maize flour after sieving on nutrient composition in different fractions![]() | Nikolić, Valentina | Conference Paper | Mp. category will be shown later |
| 2023 | Stability of grain yield and oil content in early maturing soybean varieties![]() | Peric, Vesna | Conference Paper | Mp. category will be shown later |
| 2023 | ZP 3133 su![]() | Srdić, Jelena | Patent | Mp. category will be shown later |
| 2023 | Total sugar content in soybean grain and its relationship with protein, oil and fibers![]() | Peric, Vesna | Conference Paper | Mp. category will be shown later |
| 2023 | The importance of scientific research and cooperation with the industry for the safe cereal-based food development and production![]() | Nikolić, Valentina | Conference Paper | Mp. category will be shown later |
| 2023 | Kvalitet zrna i mogućnosti primene deset novorazvijenih ZP hibrida kukuruza![]() | Nikolić, Valentina | Conference Paper | Mp. category will be shown later |
| 2023 | Functionality and Application of Colored Cereals, Chapter 4: Colored cereals: Food applications![]() | Žilić, Slađana | Book parts | Mp. category will be shown later |
| 2023 | Karakterizacija kukuruznog skroba kao produkta mokrog mlevenja zrna u cilju njgove upotrebe u prehrambenoj industriji![]() | Milovanović, Danka; Nikolić, Valentina | Conference Paper | Mp. category will be shown later |
