Researchers

Results 61-80 of 143
Issue DateTitleAuthor(s)TypeМp-cat.
2016Protein profiles and total antioxidant capacity of water soluble and insoluble protein fractions of white cow cheese at different stage of ripeningBarać, Miroljub  ; Pešić, Mirjana  ; Stanojević, Slađana  ; Vasić, Milena  ; Vučić, Tanja  ; Smiljanić, Milenko; Žilić, Slađana  Article
22M22
2016Heat-Induced Casein-Whey Protein Interactions in Caprine Milk: Whether Are Similar to Bovine Milk?Pešić, Mirjana  ; Barać, Miroljub  ; Stanojević, Sladjana  ; Vrvić, Miroslav M. Conference Paper
Mp. category will be shown later
2016Sensory characteristics of tofu prepared by HTC processing with chymosin-pepsin rennetStanojević, Slađana  ; Barać, Miroljub  ; Pešić, Mirjana  ; Vucelić Radović, Biljana Conference Paper
Mp. category will be shown later
2016Nutritive value of soybean - reason of priority in individual and collective nutritionVucelić-Radović, Biljana ; Stanojević, Slađana  ; Barać Miroljub  ; Pešić Mirjana  Conference Paper
Mp. category will be shown later
2016Bioactive peptids: white cheese as sourceStanojević, Slađana  ; Miroljub Barać  ; Mirjana Pešić  ; Slađana Žilić  ; Tanja Vučić  Conference Paper
Mp. category will be shown later
2016Masno-kiselinski profil polena koji su medonosne pčele sakupile u različitim regionima Srbije (Fatty acids profile of bee pollen collected in Serbia)Kostić, Aleksandar  ; Pešić, Mirjana  ; Milojković-Opsenica, Dušanka  ; Barać, Miroljub  ; Stanojević, Slađana  ; Pantelić, Nebojša  ; Tešić, Živoslav Conference Paper
Mp. category will be shown later
2016Protein profiles and total antioxidant capacity of water-soluble and water-insoluble fractions of white brined goat cheese at different stages of ripeningBarać, Miroljub  ; Pešić, Mirjana  ; Stanojević, Slađana  ; Vasić, Milena; Despotović, Sasa  ; Vučić, Tanja  ; Kostić, Aleksandar  ; Žilić, Slađana  ; Smiljanić, MilenkoArticle
22M22
2015The contamination of honey bee pollen collected in Serbia with aflatoxin B1Stanojević, Slađana  ; Kostić A.Ž  ; Petrović T.  ; Tešić Ž.Lj. ; Milojkovioć-Opsenica D.M.  ; Barać M.B.  ; Pantelić N.  ; Pešić M.B.  Conference Paper
Mp. category will be shown later
2015Influence of soybean seed protein composition on rheological properties of soybean protein gelsVucelić-Radović, Biljana ; Stanojević, Slađana  ; Milica Pavlićević:Conference Paper
Mp. category will be shown later
2015Techno-functional properties of Pea (Pisum sativum) protein isolatesKostić, Aleksandar  ; Barać Miroljub  ; Pešić Mirjana  ; Stanojević Slađana  ; Čabrilo SlavicaConference Paper
Mp. category will be shown later
2015Distribution of β-amylase in soy protein products obtained during tofu productionVucelić-Radović, Biljana ; Stanojević, Slađana  ; Miroljub B. Barac; Mirjana B. PesicConference Paper
Mp. category will be shown later
2015Distribution of lipoxygenase in soy protein products obtained during tofu productionVucelić-Radović, Biljana ; Stanojević, Slađana  ; Miroljub B. Barac; Mirjana B. PesicConference Paper
Mp. category will be shown later
2015Techno-functional properties of pea (Pisum Sativum) protein isolates: A reviewBarać, Miroljub  ; Pešić, Mirjana  ; Stanojević, Sladjana  ; Kostić, Aleksandar  ; Čabrilo, Slavica B.Article
24M24
2015Comparative study of the functional properties of three legume seed isolates: adzuki, pea and soy beanBarać, Miroljub  ; Pešić, Mirjana  ; Stanojević, Sladjana  ; Kostić, Aleksandar  ; Bivolarević, VanjaArticle
21M21
2015Physicochemical composition and techno-functional properties of bee pollen collected in SerbiaKostić, Aleksandar  ; Barać, Miroljub  ; Stanojević, Slađana  ; Milojković-Opsenica, Dušanka  ; Tešić, Živoslav ; Šikoparija, Branko  ; Radišić, Predrag  ; Prentović, Marija; Pešić, Mirjana  Article
21M21
2014Mineral Elements, Lipoxygenase Activity, and Antioxidant Capacity of Okara as a Byproduct in Hydrothermal Processing of Soy MilkStanojević, Slađana  ; Barać, Miroljub  ; Pešić, Mirjana  ; Vucelic-Radović, Biljana ; Žilić, Slađana  ; Kresović, Mirjana M. Article
21a+M21a+
2014Foaming properties of caprine milk: Whether are improved by heating?Vrvić, Miroslav ; Mirjana Pešić  ; Miroljub Barać  ; Slađana Stanojević  ; Aleksandar Kostić  Conference Paper
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2014The presence of moulds in honey bee pollen collected in SerbiaKostić, Aleksandar  ; Petrović, Tanja  ; Tešić, Živoslav ; Milojković-Opsenica, Dušanka  ; Barać, Miroljub  ; Stanojević, Slađana  ; Pantelić, Nebojša  ; Pešić, Mirjana  Conference Paper
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2014The Influence of the Addition of Polyacrylic Hydrogel on the Content of Proteins, Minerals and Trace Elements in Milk Protein SolutionsKostić, Aleksandar  ; Pešić, Mirjana  ; Barać, Miroljub  ; Stanojević, Sladjana  ; Lačnjevac, Časlav ; Maćej, Ognjen; Stojanović, Mirjana D.Article
22M22
2014Antioxidant capacity - a descriptor of crop and food products qualityVucelić-Radović, Biljana ; Savić, Slađana  ; Marjanović, Milena  ; S. Đorđević; Milovanović M.; Stanojević, Slađana  ; Pavlićević M.; Stevanović, Snežana  ; Marinković J.; Stikić, Radmila Conference Paper
Mp. category will be shown later