Researchers
Stefanović, Srđan
Results 1-20 of 157
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2025 | Comparation of validation results of HPLC-UV/PDA and LC-MS/MS methods for the determination of sorbates and benzoates in food | Spirić, Danka | Article | 24M24 |
| 2025 | Performance evaluation of the LC-MS/MS method for determination of chlorates in plant-origin foodstuffs | Stefanović, Srđan | Article | 24M24 |
| 2025 | Effects of hyperbaric oxygenation in macro- and oligo-elements composition in kidney tissue![]() | Vuković, Andrija | Conference Paper | Mp. category will be shown later |
| 2025 | Determination of Pesticide Residues in Fresh Fruits in the Serbian Market by LC-MS/MS![]() | Kecojević, Isidora; Mrkajić, Danica; Tomović, Vladimir | Article | 21M21 |
| 2025 | Occurrence of nitrates in milk products-review | Spirić, Danka | Reviews | 24M24 |
| 2025 | Amino acid profiling of commercial dog and cat foods: comparative analysis and principal component evaluation | Silađi, Čaba | Article | 24M24 |
| 2024 | Levels and Interactions of Selected Elements (Fe, Mn and Cu) in European Hare Tissue Within Different Age Classes from Serbian Agricultural Regions![]() | Petrović, Zoran | Article | 24M24 |
| 2024 | Synthesis, in vitro anticancer activity, and pharmacokinetic profiling of the new tetrahydropyrimidines: Part I![]() | Milović, Emilija | Article | 21M21 |
| 2024 | Determination of Macro- and Microelements in Mechanically Separated Meats from Different Countries of Origin and Used in the Serbian Meat Industry![]() | Đinović-Stojanović, Jasna | Article | 24M24 |
| 2024 | CALCIUM AND MAGNESIUM CONTENT IN BOILED SAUSAGES FROM THE SERBIAN MARKET | Djinović-Stojanović, Jasna | Other | Mp. category will be shown later |
| 2024 | Influence of Modified Atmosphere Packaging on the Shelf Life and Quality of Chilled Common Carp (Cyprinus carpio) Steaks![]() | Babić Milijašević, Jelena | Article | 24M24 |
| 2024 | Tehničko rešenje. Nova metoda - Određivanje visokopolarnih pesticida primenom visokoefikasne tečne hromatografije sa masenom detekcijom (HPLC-MS/MS)![]() | Simunovic, Stefan | Monograph | Mp. category will be shown later |
| 2024 | TOTAL PHOSPHORUS AND PHOSPHATES CONTENTS IN MEAT PRODUCTS FROM THE BELGRADE MARKET, SERBIA | Vranić, Danijela | Other | Mp. category will be shown later |
| 2024 | Trend analysis of heavy metal contamination and arsenic levels in complete feed for fish and other complete animal feeds![]() | Pećanac, Biljana; Janjić, Jelena | Article | 24M24 |
| 2023 | Magnesium Content in Chicken Meat — Share in Food Intake![]() | Janković, Saša | Article | 24M24 |
| 2023 | Different Approaches in Reformulation of Dry Fermented Sausages![]() | Simunović, Stefan | Article | 24M24 |
| 2023 | The content of ten elements in pig feed and manure and its relationshipwith element concentration in earthworms on swine farms | Mitrović, Branislava | Article | 22M22 |
| 2023 | Oligoelements in serum and intestinal tissue of pediatric IBD patients![]() | Makevic, Vedrana | Article | 21M21 |
| 2023 | Phosphate Additives in Meat Products: Analytical Determination and Interpretation of Results![]() | Petronijević, Radivoj | Article | 24M24 |
| 2023 | Distribution of Pyrethroids and Piperonyl Butoxide in Foods and Feeds Analysed with GC-MS/MS in 2022–2023![]() | Nikola Borjan | Article | 24M24 |
