| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2026 | The Occurrence of Salmonella SPP. and Campylobacter SPP. in Broiler Chicken Carcasses from One Commercial Poultry Processing Plant in Serbia | Grkovic, Nevena | Article | 23M23 |
| 2026 | The influence of broiler transport length on safety parameters of chicken breasts![]() | Radović, Vesna; Vasilev, Dragan | Article | 23M23 |
| 2026 | Evaluation of Cadmium and Lead Accumulation in Edible Horse Tissues: A Food Safety Perspective | Bogucanin, Rijad; Jovanovic, Dragoljub A | Article | 22M22 |
| 2026 | Influence of Astaxanthin on the Quality and Shelf Life of Frankfurter-Type Sausages with Reduced Nitrite Content | Bosnjak, Srecko; Vasilev, Dragan | Article | 21M21 |
| 2025 | Alpha-gal syndrome: allergy to red meat | Grković, Nevena | Article | 24M24 |
| 2025 | Sezonska varijacija mikrobiološke kontaminacije u lancu proizvodnje živinskog mesa | Grković, Nevena | Conference Paper | Mp. category will be shown later |
| 2025 | Edible amphibians and molluscs as alternative sources of animal proteins in human nutrition - quality and safety | Pajičić, Đorđe; Suvajdžić, Branko | Conference Paper | Mp. category will be shown later |
| 2025 | Cooked-Emulsified Rabbit Meat Sausages: a Potential Solution to Increase Rabbit Meat Consumption![]() | Sikimic, Petar; Vasilev, Dragan | Article | 23M23 |
| 2025 | Cooked-emulsified rabbit meat sausages: a technological challenge or sustainable solution? | Suvajdžić, Branko | Article | 24M24 |
| 2025 | Značaj molekularne identifikacije i karakterizacije Alaria alata izolovanih iz mesa divljih svinja![]() | Dedić, Miroslav; Vasilev, Dragan | Conference Paper | Mp. category will be shown later |
| 2025 | Mild technologies in meat processing: balancing nutritional quality and safety![]() | Vasilev, Dragan | Article | 24M24 |
| 2025 | Assessment of microbiological status of fresh gilthead seabream (Sparus aurata) from aquaculture in Adriatic sea, Montenegro Microbiology of gilthead seabream![]() | Grkovic, Nevena | Article | 23M23 |
| 2025 | Kvalitet i bezbednost tradicionalnih proizvoda od mesa sa oznakom geografskog porekla | Pajičić, Đorđe; Vićić, Ivan | Conference Paper | Mp. category will be shown later |
| 2025 | Bezbednost tradicionalnih proizvoda od mesa svinja | Vasilev, Dragan | Conference Paper | Mp. category will be shown later |
| 2025 | Trichinella meat inspection by the compression method - First proficiency test | Vasilev, Saša | Article | 21M21 |
| 2025 | Prednosti i potencijalne mane konzumacije konjskog mesa | Grković, Nevena | Conference Paper | Mp. category will be shown later |
| 2025 | Eggshell colour affecting the safety and quality of Japanese quail eggs (Coturnix coturnix japonica)![]() | Ludoski, Mirjana; Grković, Nevena N | Article | 21M21 |
| 2025 | Application of infrared ocular thermography for welfare and meat quality assessment of slaughter pigs![]() | Ilić, Mina; Suvajdžić, Branko | Article | 24M24 |
| 2025 | Classification of broiler breast meat: Defining red, soft and exudative meat as a new quality class | Kovačević, Sara | Article | 21M21 |
| 2024 | Proizvodnja fino usitnjenih barenih kobasica sa suspenzijom inulina i kolagena kao potpuna zamena za čvrsto masno tkivo![]() | Bajčić, Aleksandar | Technical reports | 81 MNO za biotehnologiju i poljoprivredu (24.07.2024.)M81 |