Researchers
Tomašević, Igor
Results 121-140 of 291
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2021 | Attitudes and beliefs of Eastern European meat consumers – a review | Tomašević, Igor   ; Solowiej, B G; Đorđevic, Vesna ; Vujadinovic, D; Đekić, Ilija | Conference Paper | Mp. category will be shown later |
| 2021 | Analysis of Pungency Sensation Effects from an Oral Processing, Sensorial and Emotions Detection Perspective—Case Study with Grilled Pork Meat | Đekić, Ilija ; Ilić, Jovan ; Chen, Jianshe; Đekić, Rastko; Sołowiej, Bartosz G.; Vujadinović, Dragan; Tomašević, Igor | Article | 21M21 |
| 2021 | Recent advances in meat color research | Tomasevic, Igor B ; Djekic, Ilija V ; Font-i-Furnols, Maria; Terjung, Nino; Lorenzo, Jose Manuel | Article | 21a+M21a+ |
| 2021 | Bee pollen powder as a functional ingredient in frankfurters | Novaković, Saša; Đekić, Ilija ; Pešić, Mirjana ; Kostić, Aleksandar ; Milinčić, Danijel ; Stanisavljević, Nemanja ; Radojević, Anastasija; Tomašević, Igor | Article | 21aM21a |
| 2021 | Exposure assessment to essential elements through the consumption of canned fish in Serbia | Petrovic, J.; Jovetic, M.; Štulić, M.; Redžepović-Đorđević, A.; Vujadinović, D.; Djekic, I. V. ; Tomasevic, I. B. | Article | Mp. category will be shown later |
| 2021 | Serbian, Croatian and Spanish consumers' beliefs towards artisan cheese | Miloradovic, Zorana N ; Blazic, Marijana; Barukcic, Irena; Furnols, Maria; Smigic, Nada V ; Tomasevic, Igor B ; Miocinovic, Jelena B | Article | 21M21 |
| 2021 | Combined effects of weather conditions, transportation time and loading density on carcass damages and meat quality of market-weight pigs | Čobanović, Nikola ; Novaković, Saša; Tomašević, Igor ; Karabasil, Nedjeljko | Article | 22M22 |
| 2021 | Quality perception throughout the table egg supply chain | Mitrović, Marija ; Tomašević, Igor ; Đekić, Ilija | Article | 21M21 |
| 2021 | Traditional Pork Sausages in Serbia - Manufacturing Process, Chemical Composition and Shelf Life | Tomašević, Igor ; Simunović, Stefan ; Đorđević, Vesna ; Đekić, Ilija ; Tomović, Vladimir | Book parts | Mp. category will be shown later |
| 2021 | Estimation of fat cover of bovine carcases by means of computer vision system (CVS) | Simunovic, S; Rajic, S; Djordjevic, V; Tomovic, V; Vujadinovic, D; Djekic, I ; Tomasevic, I | Article | Mp. category will be shown later |
| 2021 | Techno-functional, textural and sensorial properties of frankfurters as affected by the addition of bee pollen powder | Novakovic, S. M.; Djekic, I. V. ; Pesic, M. B. ; Kostic, A. Z. ; Milincic, D. D. ; Tomasevic, I. В. | Article | Mp. category will be shown later |
| 2021 | Impact of Animal Origin Food Production on Climate Change and Vice Versa: Analysis from a Meat and Dairy Products Perspective | Djekic, Ilija ; Tomasevic, Igor | Book parts | Mp. category will be shown later |
| 2020 | Pomegranate Peel as Suitable Source of High-Added Value Bioactives: Tailored Functionalized Meat Products | Gullon, Patricia; Astray, Gonzalo; Gullon, Beatriz; Tomašević, Igor ; Lorenzo, José M. | Article | 21M21 |
| 2020 | Effect of partial replacement of meat by carrot on physicochemical properties and fatty acid profile of fresh turkey sausages: a chemometric approach | Rocchetti, Gabriele; Pateiro, Mirian; Campagnol, Paulo C.B.; Barba, Francisco J.; Tomašević, Igor ; Montesano, Domenico; Lucini, Luigi; Lorenzo, José M. | Article | 21aM21a |
| 2020 | Exploratory Survey on European Consumer and Stakeholder Attitudes towards Alternatives for Surgical Castration of Piglets (vol 10, 1758, 2020) | Aluwe, Marijke; ...; Tomasevic, Igor B ; ...; (broj, koautora 23) | Other | Mp. category will be shown later |
| 2020 | Can we associate environmental footprints with production and consumption using Monte Carlo simulation? Case study with pork meat | Đekić, Ilija ; Božičković, Ivana ; Djordjević, Vesna; Smetana, Sergiy; Terjung, Nino; Ilić, Jovan ; Doroški, Ana ; Tomašević, Igor | Article | 21aM21a |
| 2020 | Consumer Acceptance and Quality Parameters of the Commercial Olive Oils Manufactured with Cultivars Grown in Galicia (NW Spain) | Zamuz, Sol; Purrinos, Laura; Tomašević, Igor ; Domínguez, Rubén; Brncić, Mladen; Barba, Francisco J.; Lorenzo, José M. | Article | 21M21 |
| 2020 | Potential of Propolis Extract as a Natural Antioxidant and Antimicrobial in Gelatin Films Applied to Rainbow Trout (Oncorhynchus mykiss) Fillets | Ucak, Ilknur; Khalily, Rowida; Carrillo, Celia; Tomasevic, Igor B ; Barba, Francisco J | Article | 21M21 |
| 2020 | Aflatoxins in milk and dairy products: Occurrence and exposure assessment for the serbian population | Đekić, Ilija ; Petrović, J.; Jovetić, M.; Redzepović-Djordjević, A.; Stulić, M.; Lorenzo, José M.; Iammarino, M.; Tomašević, Igor | Article | 21M21 |
| 2020 | Quality of dry-fermented sausages with backfat replacement | Stajić, Slaviša ; Tomašević, Igor ; Stanišić, Nikola ; Tomović, Vladimir ; Lilić, Slobodan ; Vranić, Danijela ; Barba, Francisco J.; Lorenzo, José M.; Živković, Dušan | Article | 23M23 |