Researchers
Šobajić, Slađana
Results 61-80 of 277
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2016 | Determination of sugar profiles in fresh fruit juice, nectars and pulp by ion chromatography | Šobajić, Slađana | Conference Paper | Mp. category will be shown later |
| 2016 | Sodium chloride content in salty snack products commonly consumed in Serbian adolescent population | Timić, Jasmina | Conference Paper | Mp. category will be shown later |
| 2016 | Fatty acid composition of some seaweed from Adriatic coast of Montenegro![]() | Šobajić, Slađana | Conference Paper | Mp. category will be shown later |
| 2016 | Active Lactobacillus rhamnosus LA68 or Lactobacillus plantarum WCFS1 administration positively influences liver fatty acid composition in mice on a HFD regime![]() | Ivanović, Nevena | Article | 21aM21a |
| 2016 | Influence of heat treatment on antioxidant activity and polyphenolic compounds of cultivated mushrooms | Todorović, Vanja | Conference Paper | Mp. category will be shown later |
| 2016 | Active Lactobacillus rhamnosusLA68 or Lactobacillus plantarum WCFC1 administration positively influences liver fatty acid composition in mice on HFD regime![]() | Ivanović, Nevena | Conference Paper | Mp. category will be shown later |
| 2016 | Effects of total fibre or resistant starch-rich diets within lifestyle intervention in obese prediabetic adults | Dodevska, Margarita | Article | 21M21 |
| 2016 | The effect of lifestyle intervention on plasma apelin levelin obese subjects with impaired glucoregulation | Đorđević, Brižita | Conference Paper | Mp. category will be shown later |
| 2016 | Chemical composition and nutritive potential of Cichorium intybus L. leaves from Montenegro | Jančić, Dejan; Todorović, Vanja | Article | 22M22 |
| 2016 | Antioxidant activity and beta-glucan contents of mushrooms commonly consumed in Serbia | Vidović, Bojana | Conference Paper | Mp. category will be shown later |
| 2016 | Immunochemical determination of gluten in beers | Vidović, Bojana | Conference Paper | Mp. category will be shown later |
| 2016 | Polyphenol content and antioxidant potential of citrus nectars and juices | Dabetić, Nevena M. | Conference Paper | Mp. category will be shown later |
| 2016 | Nutritional labelling of confectionary products manufactured in Serbia | Šobajić, Slađana | Conference Paper | Mp. category will be shown later |
| 2016 | Carbohydrate profile in freshly prepared and bottled citrus juices and nectars | Stojiljković S; Stojković S; Todorović, Vanja | Conference Paper | Mp. category will be shown later |
| 2016 | Fatty acids composition of oils extracted from plant seeds and pseudocereals | Đuričić, Ivana | Conference Paper | Mp. category will be shown later |
| 2016 | Long-term effects of in utero fish oil supplementation on fatty acid profile in mouse maile offspring retinas | Đuričić, Ivana | Conference Paper | Mp. category will be shown later |
| 2016 | Determination of beta-glucan content in yeast and mushroom products | Stamenković Sofija; Langović Zorica; Vidović, Bojana | Conference Paper | Mp. category will be shown later |
| 2016 | Antioxidants in dietary supplements on Serbian market | Šobajić, Slađana | Conference Paper | Mp. category will be shown later |
| 2016 | Cocoa powder has more antioxidant poential than red wine | Todorović, Vanja | Conference Paper | Mp. category will be shown later |
| 2016 | Pattern of salty snack product consumption in Serbian adolescent population | Timić, Jasmina | Conference Paper | Mp. category will be shown later |
