Researchers
Teodorović, Vlado
Results 41-60 of 148
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2017 | The application of zeolite filter in production of smoked common carp meat![]() | Babić, Jelena | Conference Paper | Mp. category will be shown later |
| 2017 | Prevalence of Salmonella enterica in slaughtered pigs in Serbia: Serotyping, PFGE-genotyping and antimicrobial resistance![]() | Kureljušić, Jasna | Article | 23M23 |
| 2017 | Mogućnost izrade proizvoda od mesa kao funkcionalne hrane | Vasilev, Dragan D. | Conference Paper | Mp. category will be shown later |
| 2017 | Quality assessment of Srpska sausage from nine different manufacturers in Serbia | Đorđević, Vesna | Article | Mp. category will be shown later |
| 2017 | Some risk factors that affect contamination of mussels (Mytilus galloprovincialis) from the Bay of Kotor, Montenegro | Grković, Nevena | Conference Paper | Mp. category will be shown later |
| 2017 | Factors affecting elimination of polycyclic aromatic hydrocarbons from traditional smoked common carp meat![]() | Babić, Jelena | Conference Paper | Mp. category will be shown later |
| 2017 | Detection of ICAA and ICAD genes of staphylococcus aureus isolated in cases of bovine mastitis in the republic of Serbia | Suvajdžić, Branko | Article | 22M22 |
| 2017 | Allergen labelling in meat, dairy and cereal products from the Serbian market | Spirić, Danka | Conference Paper | Mp. category will be shown later |
| 2017 | Integrisano upravljanje tehnološkim operacijama u proizvodnji mesnih konzervi/gotovih jela.![]() | Ivan Nastasijević | Technical reports | Mp. category will be shown later |
| 2017 | Influence of Environmental Conditions on Norovirus Presence in Mussels Harvested in Montenegro![]() | Ilić, Nevena | Article | 22M22 |
| 2017 | Influence of environmental conditions on Norovirus presence in massels harvested in Montenegro![]() | Djordjevic, Vesna Ž. | Article | 22M22 |
| 2017 | The interactive effects of transportation and lairage time on welfare indicators, carcass and meat quality traits in slaughter pigs | Čobanović, Nikola | Conference Paper | Mp. category will be shown later |
| 2017 | Blood parameters, carcass and meat quality of slaughter pigs with and without liver milk spots | Čobanović, Nikola | Article | 51M51 |
| 2017 | Determination of heavy metals in muscle tissue of six fish species with different feeding habits from the Danube River, Belgrade-public health and environmental risk assessment | Jovanović, Dragoljub | Article | 21M21 |
| 2017 | Inulin as a prebiotic and fat replacer in meat products![]() | Vasilev, Dragan | Article | Mp. category will be shown later |
| 2016 | Kvalitet proizvoda od mesa sa oznakom geografskog porekla i utvrđivanje njihove autentičnosti | Vasilev, Dragan D. | Conference Paper | Mp. category will be shown later |
| 2016 | Identifikacija Norovirusa u dagnjama (Mytilus Galloprovincialis) iz Crnogorskog akvatorijuma | Ilić, Nevena N. | Conference Paper | Mp. category will be shown later |
| 2016 | Virusne bolesti prenosive hranom | Dimitrijević, Mirjana | Conference Paper | Mp. category will be shown later |
| 2016 | Effect of sunflower, linseed and soybean meal in pig diet on chemical composition, fatty acid profile of meat and backfat, and its oxidative stability | Đorđević, Vesna | Article | 22M22 |
| 2016 | The influence of pre-mortem conditions on pale, soft and exudative (PSE) and dark, firm and dry (DFD) pork meat | Čobanović, Nikola | Article | 22M22 |
