Researchers
Simonović, Branislav
Results 21-40 of 75
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2014 | Thermal characteristics and oxidative stability of raspberry and blackberry seed oils followed by DSC | Micić, Darko | Conference Paper | Mp. category will be shown later |
| 2014 | Termalne osobine ulja iz semena maline i kupine praćene DSC metodom | Micić, Darko | Article | 51M51 |
| 2014 | Fatty acid composition and oxidation kinetic of raspberry and blackberry seed oils | Micić, Darko | Conference Paper | Mp. category will be shown later |
| 2014 | Nutritive values of strawberry, raspberry and blackberry of the West-Serbian origin | Gorjanović, Stanislava | Conference Paper | Mp. category will be shown later |
| 2014 | Thermal behavior of raspberry and blackberry seed oils followed by DSC | Ostojić, Sanja | Conference Paper | Mp. category will be shown later |
| 2014 | Determination of boron content in natural mineral water-spectrophotometric physical | Zlatanović, Snežana | Conference Paper | Mp. category will be shown later |
| 2014 | Kinetic parameters of meat protein denaturation![]() | Ostojić, Sanja | Conference Paper | Mp. category will be shown later |
| 2014 | The glass transition of osmotically dehydrated pork meat | Ostojić, Sanja | Conference Paper | Mp. category will be shown later |
| 2014 | Osmotically dehydrated pork meat- the glass transition | Ostojić, Sanja | Conference Paper | Mp. category will be shown later |
| 2013 | Poluphenols and anthocyaninsdetermination in juice, pulp and whole fruits of strawberry, raspberry and blackberry of West-Serbian origin | Gorjanović, Stanislava | Conference Paper | Mp. category will be shown later |
| 2013 | Thermal analysis of the mollases used for meat osmotic dehidratation | Ostojić, Sanja | Conference Paper | Mp. category will be shown later |
| 2013 | Oxidation kinetic of raspberry and blackberry seeds oils followed by DSC | Micić, Darko | Conference Paper | Mp. category will be shown later |
| 2013 | Novi tehnološki postupak za proizvodnju želea iz jagodastog voća | Simonović, Branislav | Technical reports | Mp. category will be shown later |
| 2013 | Poboljšanje oksidativne stabilnosti salatnih preliva na bazi surutke dodatkom visokooleinskog ulja suncokreta i antioksidanasa | Pavlović, Mirjana | Technical reports | Mp. category will be shown later |
| 2013 | PECTIN DETERMINATION IN JUICE, PULP AND WHOLE FRUITS OF STRAWBERRY, RASPBERRY AND BLACKBERRY OF WEST-SERBIAN ORIGIN | Gorjanović, Stanislava | Conference Paper | Mp. category will be shown later |
| 2012 | Thermal analysis of raspberry and blackberry seed flour | Micić, Darko | Conference Paper | Mp. category will be shown later |
| 2012 | DETERMINATION OF CRITICAL MICELLAR - CONCENTRATION OF TENSIDE MIXTURES | Blagojević, Stevan | Conference Paper | Mp. category will be shown later |
| 2012 | DETERMINATION OF CRITICAL MICELLAR CONCENTRATION OF TENSIDE MIXTURE | Blagojević, Stevan | Conference Paper | Mp. category will be shown later |
| 2012 | ANTIMICROBIAL PROPERTIES OF MUSHROOM JUICE | Simonović, Mladen | Conference Paper | Mp. category will be shown later |
| 2012 | Thermal analysis of fresh and osmotically dehydrated pork muscle proteins![]() | Ostojić, Sanja | Conference Paper | Mp. category will be shown later |
