Issue Date | Title | Author(s) | Type | Мp-cat. |
---|---|---|---|---|
2019 | Pecivo od beskvasnog lisnatog testa proizvedeno od brašna spelta pšenice sa smanjenim sadržajem masnoće![]() | Šimurina, Olivera ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Patent | Mp. category will be shown later |
2019 | A business model in agricultural production in Serbia, developing towards sustainability![]() | Zečević, Mila; Pezo, Lato ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 24M24 |
2017 | The response of different wheat species to artificial inoculation with Aspergillus flavus![]() | Krulj, Jelena ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2017 | Possibilities for preservation of coarse particles in pelleting process to improve feed quality characteristics![]() | Vukmirović, Đuro ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 21M21 |
2017 | Importance of feed structure (particle size) and feed form (mash vs. pellets) in pig nutrition – A review![]() | Vukmirović, Đuro ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 21aM21a |
2016 | Influence of grinding method and grinding intensity of corn on mill energy consumption and pellet quality![]() | Vukmirović, Đuro ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 23M23 |
2016 | Betaine content in cereals and pseudocereals![]() | Brkljača, Jovana ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2016 | Uticaj Alternaria spp. na tržišni kvalitet spelte![]() | Đisalov, Jovana ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 52M52 |
2016 | Influence of grinding method and grinding intensity of corn on mill energy consuption and pellet quality![]() | Vukmirović, Đuro ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 23M23 |
2016 | The Quality analyses of olive cake fuel pellets - Mathematical approach![]() | Brlek, Tea ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 23M23 |
2016 | Extraction methods of Amaranthus sp. grain oil isolation![]() | Krulj, Jelena ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 21aM21a |
2016 | Toxigenic potential of Aspergillus flavus cultures isolated from wheat grains![]() | Krulj, Jelena ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2016 | Hleb od punog zrna spelta pšenice sa smanjenim sadržajem natrijuma![]() | Šimurina, Olivera ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Technical reports | Mp. category will be shown later |
2016 | The effects of sugar beet molasses on wheat straw pelleting and pellet quality. A comparative study of pelleting by using a single pellet press and a pilot-scale pellet press | Mišljenović, Nevena ![]() ![]() ![]() ![]() | Article | 21aM21a |
2015 | Spelt (Triticum aestivum ssp. spelta) - naturally predestined culture for cultivation in organic agriculture - Spelta (Triticum aestivum ssp. spelta) – prirodno predodređena kultura za gajenje u organskoj proizvodnji![]() | Bodroža-Solarov, Marija ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2015 | Visokopeoteinski integralni speltin hleb![]() | Šimurina, Olivera ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Patent | Mp. category will be shown later |
2015 | Bread Supplementation with Hemp Seed Cake: a By-Product of Hemp Oil Processing![]() | Pojić, Milica ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 23M23 |
2015 | First report of Alternaria tenuissima and Alternaria infectoria on organic spelt wheat in Serbia![]() | Đisalov, Jovana ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 21M21 |
2015 | Pecivo od beskvasnog lisnatog testa napravljeno od brašna spelta pšenice sa smanjenim sadržajem masnoće![]() | Šimurina, Olivera ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Technical reports | Mp. category will be shown later |
2015 | Pecivo od besklavsnog lisnatog testa sa smanjenim sadržajem masnoće -![]() | Šimurina, Olivera ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Patent | Mp. category will be shown later |