Researchers
Kostadinović, Ljiljana
Results 41-60 of 184
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2015 | Influence of pelleting process and material particle size on the stability of retinol acetate![]() | Spasevski, Nedeljka | Article | Mp. category will be shown later |
| 2015 | Dietary inclusion of Artemisia absinthium for management of growth performance, antioxidative status and quality of chicken meat![]() | Kostadinović, Ljiljana | Article | 23M23 |
| 2015 | Fatty acids composition of coriander and cumin grown in Serbia![]() | Aćimović, Milica | Conference Paper | Mp. category will be shown later |
| 2015 | Chemical vs organic cultivation of Artemisia absinthium with the emphasis on essential oil composition | Kostadinović, Ljiljana M. | Conference Paper | Mp. category will be shown later |
| 2015 | Ispitivanje masnog ulja plodova anisa, mirođije i kima![]() | Aćimović, Milica | Conference Paper | Mp. category will be shown later |
| 2015 | Economic efficiency coasts of broiler chicken production fed dietary garlic, black pepper and hot red pepper supplements (Environmental indicators: a study with the poultry agribusinesses)![]() | Puvača, Nikola M. | Article | 23M23 |
| 2015 | Botanical supplements as anti-coccidial alternatives in poultry nutrition![]() | Kostadinović, Ljiljana | Article | 21M21 |
| 2015 | Energy consumption of single screw extruder in production of linseed based co-extrudate![]() | Čolović, Dušica | Conference Paper | Mp. category will be shown later |
| 2015 | A comparative study on the fatty acid profile of three Serbian traditional dry-fermented sausages![]() | Popović, Sanja | Conference Paper | Mp. category will be shown later |
| 2015 | Effect of garlic, black pepper and hot red pepper on productive performances and blood lipid profile of broiler chickens![]() | Puvača, Nikola | Article | 23M23 |
| 2015 | Development and validation of HPLC method for determination of DL-alpha-tocopherol in egg yolk![]() | Popović, Sanja | Article | 23M23 |
| 2015 | Influence of new product FITOKOKCI-STOP in broilers nutrition on productive characteristics and biochemical blood status![]() | Kostadinović, Ljiljana | Conference Paper | Mp. category will be shown later |
| 2015 | Effect of conditioning time and material particle size in pelleting process on the stability of tocopherol acetate![]() | Spasevski, Nedeljka | Conference Paper | Mp. category will be shown later |
| 2015 | Compound analysis of essential oils from lovage and celery fruits obtained by headspace extracton![]() | Aćimović, Milica | Article | 52M52 |
| 2015 | The impact of heat processing and storage conditions on the fatty acid stability in feed![]() | Popović, Sanja | Conference Paper | Mp. category will be shown later |
| 2015 | The influence of extrusion on quality of by-products obtained by processing of soybean seeds![]() | Kormanjoš, Šandor | Conference Paper | Mp. category will be shown later |
| 2015 | Growth performance and blood biochemical parameters of broiler chickens fed diet included medical herbs mixture![]() | Popović, Sanja | Conference Paper | Mp. category will be shown later |
| 2015 | The influence of extrusion processing and storage conditions on the fatty acid stability in animal feed![]() | Popović, Sanja | Conference Paper | Mp. category will be shown later |
| 2015 | Effect of synbiotic on growth and antioxidant status of blood in broiler chicken (DOI: 10.5937/FFR1502163P)![]() | Popović, Sanja | Article | 51M51 |
| 2015 | Investigation of anise, dill and caraway fruit fatty oils![]() | Aćimović, Milica G. | Conference Paper | Mp. category will be shown later |
