Issue Date | Title | Author(s) | Type | М-cat. |
---|---|---|---|---|
2022 | Pilot-scale proizvodnja proteinskog izolata iz nusproizvoda industrije ulja (✓) | Popović, Ljiljana ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2021 | Pumpkin oil cake protein as a new carrier for encapsulation incorporated in food matrix. Effect of processing, storage and in vitro digestion on bioactivity (✓) | Čakarević, Jelena ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 22M22 |
2021 | Improvement of functional properties of plum protein isolate by complexation with caffeic acid (✓) | Jelena Čakarević ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2021 | Investigation of enzymatic effect on isolation of proteins from agricultural waste (✓) | Tea Sedlar ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2020 | Release, Stability and Bioaccesibility of Bioactive Peptides During In Vitro Digestion (✓) | Popovic, Ljiljana M; Cakarevic, Jelena ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2020 | Vegetable By-Products as New Sources of Functional Proteins (✓) | Sedlar, Tea ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 21M21 |
2019 | Protein hydrolisates from food by-products as new anti-diabetic compounds (✓) | Jelena Čakarević ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2019 | Potencijal proteina iz nusproizvoda uljarica u inkapsulaciji bioaktivnih jedinjenja (✓) | Popović, Ljiljana ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2019 | A new way of valorizing biomaterials: the use of pumpkin protein isolate through several different aspects (✓) | Jelena Čakarević ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2019 | Release, stability and bioaccebility of bioactive peptides during in vitro digestion (✓) | Ljiljana Popović ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2019 | Production of functional protein isolates from vegetable by-products (✓) | Tea Sedlar ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2019 | In vitro digestion as model system for investigation of bioactive compounds stability (✓) | Jelena Čakarević ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2018 | Impact of ultrasound pretreatment on enzymatic hydrolysis and bioactivity of some oil cake proteins (✓) | Popović Ljiljana; Čakarević, Jelena ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2018 | Valorisation of broccoli by-products: Production of functional protein isolate (✓) | Sedlar, Tea ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2018 | The impact of pretreatments on production of bioactive protein hydrolysates from plum oil cake (✓) | Čakarević, Jelena ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2018 | Vegetable by-products as new and cheap sources of functional protein isolates (✓) | Sedlar Tea ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2018 | Unapređenje enzimske hidrolize i biološke aktivnosti proteina uljanih pogača delovanjem ultrazvučnog i termičkog predtretmana (✓) | Ljiljana Popović ![]() ![]() ![]() ![]() ![]() ![]() | Article | 52M52 |