Pretraga
Rezultati
Influence of the quality of raw milk on microbiological quality of butter [2011]
Škrinjar, MarijaEffect of packaging on the colour of traditional dry fermented sausage (Petrovská klobása) during storage
[2011]
Savatić, Snežana Chemometric survey of the bottled waters from Serbia and Croatia
[2011]
Škrbić, Biljana D. Risk assessement in food production chain: part 2 – fruit and vegetables
[2011]
Mastilović, Jasna Characterization of a carbendazim-degrading Variovorax Paradoxus strain [2011]
L. Mancziger; E. Sajben; Škrbić, BiljanaEvaluation of models predicting retention indices for polycyclic aromatic hydrocarbons by method based on sum of ranking differences [2011]
Škrbić, BiljanaQuality of different milk-based products obtained by means of kombucha [2011]
Vitas, JasminaDifferential gene expression of CYP1A1, CYP1A2 and CYP1B1 in H4IIE rat hepatoma cell line – a possible biomarker for discrimination between PCDD and PAH contamination? [2011]
Kaišarević, SonjaHBCDD stimulates basal and inhibits hCG-supported Leydig cell steroidogenesis in peripubertal rats. [2011]
Fa, SvetlanaSimple sample preparation method for the analysis of pesticides in soil [2011]
Škrbić, BiljanaFilteri
Po tipu
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