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Interaction of SARS-CoV-2 Spike protein with phycocyanobilin
[2021]
Simović, Ana Impact of heat treatment of non-wheat flour on acrylamide presence
[2021]
Kristína Kukurová; Zuzana Ciesarová; Viera Jelemenská; Jana Horváthová; Belović, Miona M. Binding affinity ovalbumin on different type of microplastics using Langmuir isotherm
[2021]
Mutić, Tamara Determination of etoxazole in the plum by gas chromatography-mass spectrometry
[2021]
Tasić, Aleksandra Biochemical characterization of protein fractions extracted from three edible insect species [2021]
Stojadinović, MarijaBioavailability of Mg and Zn in grain of plant Amaranthus cruentus after simulated gastrointestinal digestion
[2021]
Krstić Ristivojević, Maja Determination of organic pollutants in bivalve samples from South Korean markets [2021]
Jovanović, Vesna B.Encapsulation efficiency of spray-dried juniper berry (Juniperus communis L.) essential oil microcapsules prepared with different wall materials
[2021]
Bajac, Jelena Extraction and quantification of tropomyosin in selected samples of shellfish
[2021]
Radomirović, Mirjana Ž. Allergenicity assessment of Cor a 8 from raw and roasted hazelnut upon oral-gastric digestion phase of INFOGEST protocol
[2021]
Prodić, Ivana Filters
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