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Microgreens in modern gastronomy: balancing nutritional value and microbiological risks
| Title: | Microgreens in modern gastronomy: balancing nutritional value and microbiological risks | Authors: | N. Kilibarda   |
Issue Date: | 2026 | Publication: | Journal of Food and Nutrition Research | ISSN: | 1336-8672 Journal of Food and Nutrition Research Search Idenfier |
Type: | Article | DOI: | 10.64122/NLTD8367 | WoS-ID: | 001824386600002 | Scopus-ID: | 2-s2.0-105041993940 | URI: | https://www.vup.sk/en/index.php?mainID=2&navID=34&version=2&volume=0&article=2422 http://ezaposleni.singidunum.ac.rs/rest/sciNaucniRezultati/oai/record/2/11930 https://enauka.gov.rs/handle/123456789/1040340 |
M-category: | 23M23 |
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