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Optimization of the texture of fat-based spread containing hull-less pumpkin (Cucurbita pepo L.) seed press-cake
| Title: | Optimization of the texture of fat-based spread containing hull-less pumpkin (Cucurbita pepo L.) seed press-cake | Authors: | Radocaj, Olga; Dimić, Etelka  ; Vujasinovic, Vesna  |
Issue Date: | 2011 | Publication: | Acta Periodica Technologica | ISSN: | 1450-7188 Acta periodica technologica Search Idenfier |
Type: | Article | Collation: | vol. 42 br. 42 str. 131-143 | DOI: | 10.2298/apt1142131r | Scopus-ID: | 2-s2.0-84858323679 | URI: | https://enauka.gov.rs/handle/123456789/153290 https://open.uns.ac.rs/handle/123456789/14044 https://open.uns.ac.rs/handle/123456789/30297 https://www.cris.uns.ac.rs/record.jsf?recordId=91775&source=eNauka&language=en |
Metadata source: | Migracija | M-category: | 51M51 |
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