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Title: Chemical, technological and sensory properties of meat from different cattle genotypes
Hemijske, tehnološke i senzorne osobine mesa junadi različitih genotipova
Authors: Aleksić, S.  ; Petrović, Milan M.  ; Pantelić, Vlada  ; Novaković, Željko ; Ostojić Andrić, Dušica  ; Stanišić, Nikola  ; Nikšić, Dragan  
Issue Date: 2011
Publication: Biotechnology in Animal Husbandry
ISSN: 1450-9156 Biotechnology in Animal Husbandry Search Idenfier
Publisher: Institute for Animal Husbandry, Belgrade
Type: Article
Collation: vol. 27 br. 3 str. 913-918
DOI: 10.2298/BAH1103913A
VBS COBISS: 40241423
URI: https://enauka.gov.rs/handle/123456789/189735
https://plus.cobiss.net/cobiss/sr/sr/bib/40241423#izum.si
http://r.istocar.bg.ac.rs/handle/123456789/247
http://vbs.rs/scripts/cobiss?command=DISPLAY&base=70036&RID=40241423
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