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eNauka >  Results >  Effect of modified atmosphere packaging on the shelf life of chilled Ccommon carp (Cyprinus carpio) steaks: chemical and sensory attributes
Title: Effect of modified atmosphere packaging on the shelf life of chilled Ccommon carp (Cyprinus carpio) steaks: chemical and sensory attributes
Authors: Babić, Jelena  ; Milijašević, Milan  ; Vranić, Danijela  ; Đinović-Stojanović, Jasna  ; Lilić, Slobodan; Korićanac, Vladimir
Issue Date: 2018
Publication: Czech Journal of Food Sciences
ISSN: 1212-1800 Czech Journal of Food Science Search Idenfier
Type: Article
Collation: vol. 36 br. 3 str. 221-226
DOI: 10.17221/195/2017-cjfs
WoS-ID: 000437015500004
Scopus-ID: 2-s2.0-85049404568
URI: https://enauka.gov.rs/handle/123456789/315052
Metadata source: Migrirano iz RIS podataka
M-category: 
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