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| Naziv: | Emerging and traditional technologies for safe, healthy and quality food | Autori : | Nedović, Viktor A. |
Godina: | 2016 | ISSN: | 1571-0297![]() Pretraži identifikator |
Izdavač: | Cham [etc.] : Springer | Tip rezultata: | Monografija | ISBN: | 978-3-319-24038-1 Pretraži identifikator |
Kolacija: | str. XVIII, 478 str.-478 | DOI : | 10.1007/978-3-319-24040-4 | VBS COBISS: | 4614776 | URI: | https://enauka.gov.rs/handle/123456789/326121 http://www.springer.com/gp/book/9783319240381 https://plus.cobiss.net/cobiss/sr/sr/bib/4614776#izum.si |
URL: | http://www.springer.com/gp/book/9783319240381 | Izvor metapodataka: | Migracija | M-kategorija: | Mp kategorija će biti prikazana naknadno. |
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