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The significance of Enterobacteriaceae as a process hygiene criterion in yogurt production
| Title: | The significance of Enterobacteriaceae as a process hygiene criterion in yogurt production | Authors: | Vidaković Knežević, Suzana   ; Vranešević, Jelena ; Pelić, Miloš ; Knežević, Slobodan ; Kureljušić, Jasna ; Milanov, Dubravka ; Ljubojević Pelić, Dragana |
Issue Date: | 2021 | Publication: | Proceedings of 61th International Meat Industry Conference (MEATCON2021), Zlatibor | ISSN: | 1755-1307  Search Idenfier |
Publisher: | IOP Conf. Series: Earth and Environmental Science 85 | Type: | Article | Collation: | vol. 854 br. 1 str. 012104-012104 | DOI: | 10.1088/1755-1315/854/1/012104 | Scopus-ID: | 2-s2.0-85120399747 | URI: | https://enauka.gov.rs/handle/123456789/341343 https://repo.niv.ns.ac.rs/xmlui/handle/123456789/428 https://reponivs.nivs.rs/handle/123456789/443 |
Metadata source: | Migracija | M-category: | Mp. category will be shown later |
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