Резултати
| Title: | Antioxidant and sensory properties of rice-buckwheat gluten-free cookies | Authors: | Sakač, Marijana |
Issue Date: | 2014 | Publication: | 7th International Congress FLOUR-BREAD '11/9th Croatian Congress of Cereal Technologists | ISSN: | 1848-2570![]() Search Idenfier |
Publisher: | Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek, Croatia, Hrvatska | Type: | Conference Paper | Collation: | str. 254-263 | URI: | https://enauka.gov.rs/handle/123456789/387992 | URL: | https://www.ptfos.unios.hr/flour-bread/ | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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