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Chemical parameters of the quality of pâtés from different manufacturers from Novi Sad market
| Title: | Chemical parameters of the quality of pâtés from different manufacturers from Novi Sad market | Authors: | Prica, Nadežda  ; Živkov-Baloš, Milica  ; M. Baltić |
Issue Date: | 2013 | Publication: | Conference Meat and Meat Products - Perspectives of Sustainable Production, Belgrade | Publisher: | Institute of Meat Hygiene and Technology, RS | Type: | Conference Paper | ISBN: | 978-86-82547-07-5  Search Idenfier |
Collation: | str. 222-225 | URI: | https://enauka.gov.rs/handle/123456789/474236 | URL: | http://www.inmesbgd.com/images/savet/57/Proceedings_International_57th_Meat_Industry_Conference.pdf | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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