Резултати

eNauka >  Results >  Effect of in vitro induced water deficit on lipid peroxidation intensity and antioxidant capacity of sugar beet
Title: Effect of in vitro induced water deficit on lipid peroxidation intensity and antioxidant capacity of sugar beet
Authors: Nagl, Nevena  ; Kiprovski, Biljana  ; Taski-Ajdukovic, Ksenija  ; Ćurčić, Živko  ; Malenčić, Djordje
Other contributors: Uzelac, Branka; Šiler, Branislav
Issue Date: 2015
Publication: Book of Abstracts, 2nd International Conference on Plant Biology, 21st Symposium of the Serbian Plant Physiology Society, 17-20.06.2015., Petnica Science Center, Serbia
Publisher: Belgrade : Serbian Plant Physiology Society
Belgrade : University of Belgrade, Institute for Biological Research „Siniša Stanković“
Type: Conference Paper
ISBN: 978-86-912591-3-6 (SPPS) ИСБН није валидан Search Idenfier
Collation: str. 153-153
URI: http://www.dfbs.org.rs/
http://fiver.ifvcns.rs/handle/123456789/2324
https://enauka.gov.rs/handle/123456789/487205
URL: http://www.dfbs.org.rs/
M-category: 
Mp. category will be shown later

Пронађи DOI


Google ScholarTM

Creative Commons лиценца