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Physico-chemical characteristics of filler additives from sugarbeet for application in the production of bread and cookies
| Title: | Physico-chemical characteristics of filler additives from sugarbeet for application in the production of bread and cookies | Authors: | Gyura, Julianna F  ; Seres, Zita I  ; Sakac, Marijana B ; Misan, Aleksandra C |
Issue Date: | 2009 | Publication: | ZUCKERINDUSTRIE | ISSN: | 0344-8657 Zuckerindustrie Search Idenfier |
Type: | Article | Collation: | vol. 134 br. 9 str. 593-600 | WoS-ID: | 000271522900003 | Scopus-ID: | 2-s2.0-70350320583 | URI: | https://enauka.gov.rs/handle/123456789/810428 https://open.uns.ac.rs/handle/123456789/11489 |
Project: | Ministry of Science and Technology, Republic of Serbia [20023] | Metadata source: | (Preuzeto iz Nasi u WoS) | M-category: | 23M23 |
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