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Effects of Packaging Material Type, Storage Time and Lipid Content on Phthalate Migration in Smoked Fish Meat
| Title: | Effects of Packaging Material Type, Storage Time and Lipid Content on Phthalate Migration in Smoked Fish Meat | Authors: | Đurić, Boban; Kartalović, Brankica |
Issue Date: | 2024 | Publication: | Applied Sciences-Basel | ISSN: | 2076-3417 Applied Sciences-Basel Search Idenfier |
Publisher: | MDPI | Type: | Article | Collation: | vol. 14 br. 4 str. 1-9 | DOI: | 10.3390/app14041660 | WoS-ID: | 001168361400001 | Scopus-ID: | 2-s2.0-85192501520 | URI: | https://enauka.gov.rs/handle/123456789/900147 https://repo.niv.ns.ac.rs/xmlui/handle/123456789/759 |
Metadata source: | (Preuzeto iz CrossRef-a) Kartalović, Brankica | M-category: | 21M21 |
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