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Browsing by Author Đekić, Ilija

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Issue DateTitleAuthor(s)TypeМ-cat.
2006A contribution to optimization of life cycle analysis of agricultural machines,Prilog optimizaciji ?ivotnog ciklusa poljoprivrednih ma?ina (✓)Marković, D.; Dekić, I.  Article
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2018A decade of sulfite control in Serbian meat industry and the effect of HACCPTomašević, Igor  ; Dodevska, Margarita  ; Simić, Milan; Raičević, Smiljana; Matović, Violeta; Đekić, Ilija  Article
22M22
2021Adopting sustainability competence-based education in academic disciplines: Insights from 13 higher education institutionsLozano, Rodrigo; Barreiro-Gen, Maria; Pietikäinen, Janna; Gago-Cortes, Carmen; Favi, Claudio; Jimenez Munguia, Maria Teresa; Monus, Ferenc; Simao, Joao; Benayas, Javier; Desha, Cheryl;
Bostanci, Sevket; Đekić, Ilija  ; Moneva, Jose Mariano; Sáenz, Orlando; Awuzie, Bankole; Gladysz, Bartlomiej;
Article
21aM21a
2020Aflatoxins in milk and dairy products: Occurrence and exposure assessment for the serbian population (✓)Đekić, Ilija  ; Petrović, J.; Jovetić, M.; Redzepović-Djordjević, A.; Stulić, M.; Lorenzo, José M.; Iammarino, M.; Tomašević, Igor  Article
22M22
2022An analysis of climate change and health hazards: results from an international studyLeal, Filho Walter; ...; Djekic, Ilija V  ; ...; (broj, koautora 17)Article
22M22
2022An assessment of requirements in investments, new technologies, and infrastructures to achieve the SDGsLeal Filho, Walter; Guedes Vidal, Diogo; Chen, Chen; Petrova, Maria; Pimenta Dinis, Maria Alzira; Yang, Peter; Rogers, Steven; Álvarez‑Castañón, Lorena; Đekic, Ilija  ; Sharif, Ayyoob;
Neiva, Samara;
Article
21M21
2019An insight into in vitro antioxidant activity of Cantharellus cibarius hot water extract for the potential application in meat productsNovaković, Saša; Djekić, Ilija  ; Vunduk, Jovana  ; Klaus, Anita  ; Lorenzo, José M.; Barba, Francisco J.; Tomašević, Igor  Conference Paper
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2022An overview of the interactions between food production and climate changeFilho, Walter Leal; Setti, Andréia Faraoni Freitas; Azeiteiro, Ulisses M.; Lokupitiya, Erandathie; Donkor, Felix Kwabena; Etim, NseAbasi NsikakAbasi; Matandirotya, Newton; Olooto, Felicia Motunrayo; Sharifi, Ayyoob; Nagy, Gustavo J.;
Đekić, Ilija  ;
Article
21aM21a
2010Analiza performansi sistema za upravljanje bezbednošću hrane - stanje (iskustva iz prakse) i mogućnostiRadovanović, Radomir; Rajković, Andreja  ; Djekić, Ilija  ; Tomašević, Igor  Article
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2022Analysis and Comparison of Environmental Impacts of Nonthermal Food TechnologiesDjekic, Ilija  ; Tomasević, Igor  ; ­Režek ­Jambrak, AnetBook parts
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2018Analysis of apple beverages treated with high-power ultrasound: a quality function deployment approachJambrak, Anet Rezek; Simunek, Marina; Grbes, Franjo; Mandura, Ana; Đekić, Ilija  Article
21aM21a
2017Analysis of foreign bodies present in European food using data from Rapid Alert System for Food and Feed (RASFF)Djekić, Ilija  ; Janković, Danijela; Rajković, Andreja  Article
21aM21a
2021Analysis of Pungency Sensation Effects from an Oral Processing, Sensorial and Emotions Detection Perspective—Case Study with Grilled Pork MeatĐekić, Ilija  ; Ilić, Jovan  ; Chen, Jianshe; Đekić, Rastko; Sołowiej, Bartosz G.; Vujadinović, Dragan; Tomašević, Igor  Article
22M22
2018Antibakterijski efekat vinskih marinada sa etarskim uljima Juniperus communis I Satureja montana na kontaminente junećeg mesaVasilijević, Bojana P.  ; Mitić Ćulafić, Dragana S.  ; Knežević-Vukčević, Jelena B. ; Đekić, Ilija V.  ; Tomašević, Igor B.  ; Nikolić, Biljana J.  ; Velebit, Branko M.  Conference Paper
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2019Antibacterial effect of Juniperus communis and Satureja montana essential oils against Listeria monocytogenes in vitro and in wine marinated beefVasilijević, Bojana  ; Mitić-Culafić, Dragana  ; Đekić, Ilija  ; Marković, Tatjana  ; Knežević-Vukčević, Jelena ; Tomašević, Igor  ; Velebit, Branko  ; Nikolić, Biljana  Article
21aM21a
2018Antibakterijski efekat kleke (Juniperus communis L.) i njena potencijalna primena u kontroli mikrobiološke kontaminacije mesaNikolić, Biljana J.  ; Vasilijević, Bojana P.  ; Mitić Ćulafić, Dragana S.  ; Marković, Tatjana Lj.  ; Orčić, Dejan F.  ; Đekić, Ilija V.  ; Knežević-Vukčević, Jelena B. Conference Paper
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2018Antilisterial activity of Juniperus communis and Satureja montana essential oils screened in vitro. UNIFOOD Conference, Belgrade, Serbia. Book of abstracts, HZP20/FHP20 (✓)Vasilijevic Bojana  ; Vasilijević, Bojana P.  ; Knezevic-Vukcevic Jelena ; Markovic Tatjana  ; Đekic Ilija  ; Velebit Branko  ; Mitic-Culafic Dragana  Conference Paper
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2018Antioksidativni potencijal bukovače (Pleurotus ostreatus) uzgajane na supstratu sa različitim sadržajem komine grožđa i slame (✓)Ana Doroški  ; Maja Kozarski  ; Klaus, Anita S.  ; Miomir Nikšić; Vunduk, Jovana Đ.  ; Ilija Đekić  Conference Paper
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2020Antioxidant activity of mushrooms in vitro and in frankfurters (✓)Novaković, Saša; Đekic, Ilija  ; Klaus, Anita  ; Vunduk, Jovana  ; Đorđević, Vesna  ; Tomovic, Vladimir  ; Šojić, Branislav  ; Kocić-Tanackov, Sunčica  ; Tomašević, Igor  Article
51M51
2018Antioxidative potential of the Oyster mushroom (Pleurotus ostreatus) cultivated on grape pomace and straw supstrateDoroški, Ana  ; Kozarski, Maja  ; Klaus, Anita  ; Nikšić, Miomir; Vunduk, Jovana  ; Djekic, Ilija  Conference Paper
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