Browsing eNauka
Browsing by Project Ghent University Global Campus, Belgian Special Research Fund BOF StG No. 01N01718.
Showing results 1 to 9 of 9
Issue Date | Title | Author(s) | Type | М-cat. |
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2019 | Comparative study of raw and thermally treated peanut major allergen post- translational modifications (PTMs) (✓) | Mihailović, Jelena D. ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2019 | Digestomics of raw and roasted hazelnut according to harmonized static digestion method suitable for solid food and characterization of gastric-phase products (✓) | Prodić, Ivana N. ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2019 | Digestomics of raw and roasted hazelnut according to Infogest protocol and characterization of gastric-phase products (✓) | Prodić, Ivana N. ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2019 | In-depth quantitative profiling of post-translational modifications of Timothy grass pollen proteome in relation to environmental pollution and causal oxidative stress (✓) | Smiljanić, Katarina ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2019 | Investigation of raw and thermally treated peanut major allergen post- translational modifications (PTMs) (✓) | Mihailović, Jelena D. ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2021 | Maillard reaction products formation and antioxidative power of spray dried camel milk powders increases with the inlet temperature of drying | Peruško, Marija ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 21M21 |
2022 | Phycocyanobilin-modified β-lactoglobulin exhibits increased antioxidant properties and stability to digestion and heating | Radomirović, Mirjana Ž. ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 21aM21a |
2021 | Rapid analytical approach for bioprofiling compounds with radical scavenging and antimicrobial activities from seaweeds | Ristivojević, Petar ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 21aM21a |
2020 | Trypsin as a Proteomic Probe for Assessment of Food Protein Digestibility in Relation to Chemical and Post-translational Modifications (✓) | Smiljanić, Katarina T. ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Book parts | Mp. category will be shown later |