eNauka - pregled
Pregled prema Autor Jakovljević, Jovan
Prikaz rezultata 1 do 11 od 11
| Godina | Naslov | Autor(i) | Tip rezultata | Mp-kat. |
|---|---|---|---|---|
| 1990 | Aditivi u prehrambenoj industriji : naučno - istraživački projekat | Jakovljević, Jovan; Vrbaški, Žarko; Beleslin, Dobrila; Carić, Marijana   ; Petrov, Sava; Ćirić, D.; Tojagić, Slobodan; Mišković, Paula; Mišković, Dubravka; Dević, Mira;
Bardić, Željko; Đarmati, Zoltan; Sušić, Milutin; Turkulov, Jovan;
| Report works | Mp. category will be shown later |
| 2007 | Evaluation of Wheat Products Intended for Use in the Republic of Serbia, the Autonomus Province of Vojvodina and the Republic of Macedonia in Comparasion with the Quality Model According to the EU Standards | Pejin, Dušanka ; Šarić, Marija ; Jakovljević, Jovan; Gvozdenović, Jasna ; Lazić, Vera ; Jovanović, Olga ; Pajin, Biljana ; Tanović, Gavrilo ; Dodić, Siniša ; Fišteš, Aleksandar | Conference Paper | Mp. category will be shown later |
| 2004 | Influence of different maltodextrins on properties of O/W emulsions | Dokić-Baucal, Ljubica ; Dokić, Petar ; Jakovljević, Jovan | Article | 21aM21a |
| 1996 | Izučavanje intermedijera u fermentaciji rafinoze i melibioze kvascima | Markov, Siniša | Doctoral theses | 70M70 |
| 1998 | Molecular characteristics of maltodextrins and rheological behaviour of diluted and concentrated solutions | Dokić, Petar ; Jakovljević, Jovan; Dokić-Baucal, Ljubica | Article | 22M22 |
| 2000 | Physical and chemical properties of various corn genotypes as a criterion of technological quality | Radosavljević, Milica ; Bekrić, Vitomir; Božović, Irina; Jakovljević, Jovan | Article | Mp. category will be shown later |
| 2004 | Relation between Viscous Characteristics and Dextrose Equivalent of Maltodextrins | Dokić, Ljubica ; Jakovljević, Jovan; Dokić, Petar | Article | 21M21 |
| 2004 | Reološke i disperzione osobine U/V emulzija sa dodatkom skrobnih derivata | Dokić, Ljubica ; Dokić, Petar ; Jakovljević, Jovan; Katona, Jaroslav | Article | Mp. category will be shown later |
| 1992 | Sastav, reakcije nastajanja i inhibicija stvaranja melanoidina u nečistim rastvorima saharoze | Gyura, Julianna | Doctoral theses | 70M70 |
| 2001 | Savremene metode određivanja kvaliteta i tehnološke vrednosti kukuruza | Radosavljević, Milica ; Božović, Irina; Bekrić, Vitomir; Jakovljević, Jovan; Jovanović, Rade ; Žilić, Slađana ; Terzić, Dušanka | Article | Mp. category will be shown later |
| 2002 | Uticaj molekularnih svojstava maltodekstrina na tehnološko ponašanje niskoenergetskih prehrambenih emulzija | Dokić-Baucal, Ljubica | Doctoral theses | 70M70 |