|
| Issue Date | Title | Author(s) | Type | Мp-cat. |
| 2009 | Savremeno gledanje na problem rešenja uklanjanja animalnog otpada | Milicevic, Dragan ; Milutin Ristić  | Other | |
| 2009 | Campylobacter spp. in the Poultry Meat Chain and Exposure Assessment of Consumers: Literature Data | Nastasijevic, Ivan  | Conference Paper | |
| 2009 | The Shelf-Life and Microbial Levels of Chilled Red Meat Primal Cuts Packed in Vacuum Thermo Shrinkable Pouches with 7 and 9 Layers | Nastasijevic, Ivan  | Conference Paper | |
| 2009 | Činioci od značaja za nalaz fluorohinolona u tkivima riba | Đorđević, Vesna  | Doctoral theses | |
| 2009 | PRISUSTVO PLESNI I MIKOTOKSINA U HRANI I NJIHOV ZNAČAJ U ODRŽIVOM RAZVOJU | Milicevic, Dragan  | Conference Paper | |
| 2009 | Possibilities of improvement of stillage quality obtained from bioethanol production on starch based feedstocks. | Milicevic, Dragan  | Other | |
| 2009 | Uticaj masnih kiselina u hrani na sastav masnih kiselina i količinu holesterola kod kalifornijske pastrmke (Oncorhynchus Mykiss) | Spirić, Aurelija; Trbović, Dejana ; Vranić, Danijela ; Đinović, Jasna ; Petronijević, Radivoj ; Milijašević, Milan ; Janković, Saša ; Radičević, Tatjana  | Article | |
| 2009 | Uticaj različitih smeša gasova na očuvanje senzorskih svojstava odrezaka šarana (Cyprinus carpio) | Babić, Jelena ; Milijašević, Milan ; Baltić, Milan ; Spirić, Aurelija; Lilić, Slobodan ; Jovanović, Jelena ; Đorđević, Mirjana | Article | |
| 2009 | Comparative analysis of pork production and carcasses' leanness of pigs from farms and individual households in Serbia | Jovanović, Srđan; Popović, Ljuba; Dokmanović, Marija ; Đorđević, Vesna ; Mirilović, Milorad ; Todorović, Ema; Baltić, Milan Ž.  | Article | |
| 2009 | Optimization of accelerated solvent extraction (ASE) of total lipids from fish muscle for GC/FID fatty acid and HPLC cholesterol extraction | S.Janković; A.Spirić; D.Trbović; J.Đinović; D.Vranić; Petronijević, Radivoj B.  | Conference Paper | |
| 2009 | Development of Generic Prerequisite Programmes and HACCP plans in the food chain (food of animal origin); WP4: Development of generic Prerequisite Programmes and HACCP plans for slaughter, dressing, cutting/debonning and dispatch of fresh meats (bovine, pork and poultry) | Nastasijevic, Ivan  | Other | |
| 2009 | The occurrence of Escherichia coli O157 in/on faeces, carcasses and fresh meats from cattle | Nastasijevic, Ivan ; Mitrovic, Radmila R ; Buncic, Sava | Article | |
| 2009 | The Microbiological Ecosystem of Traditional Fermented Sausages in Serbia - Possibility to Create our Own Starter Cultures | Vesković-Moračanin, Slavica M. ; Obradović, Dragojlo | Article | |
| 2009 | "Kvalitet proizvoda od mesa pastrmki" "Quality of Trout Meat Products". | Đorđević Mirjana ; Dragica Karan ; Jelena Babić ; Nenad Parunović ; Dragan Milićević ; Milan Milijašević  | Other | |
| 2009 | Banjska kobasica - proizvod sa tradicijom | Baltić, Milan Ž. ; Baltić, Tatjana ; Mitrović, Radmila ; Mitrović-Stanivuk, Milena; Popović, Lj. | Conference Paper | |
| 2009 | The Microbiologycal Ecosystem of Traditional Fermented Sausages in Serbia – Possibility to Create Our Own Starter Cultures | Veskovic, Veskovic Slavica or Slavica Moracanin ; Obradovic, Dragojlo | Article | |
| 2009 | Analysis of ochratoxin A in pig tissues using high pressure liquid chromatography (HPLC) and liquid chromatography tandem mass spectrometry (LC/MS/MS) as confirmative methods | Milicevic, Dragan ; Juric, Verica; Stefanovic, Srdjan; Veskovic-Moracanin, Slavica ; Jankovic, Sasa  | Article | |
| 2009 | Biohemijske karakteristike Aeromonas i Pseudomonas vrsta izolovanih iz pastrmke | Djordjevic, Vesna Ž.  | Other | |
| 2009 | The effects of a non-intervention HACCP implementation on process hygiene indicators on bovine and porcine carcasses | Nastasijevic, Ivan  | Article | |
| 2009 | Identification of mycobiota in Serbian slaughterhouses | Veskovic-Moracanin, Slavica ; Borovic, Branka ; Velebit, Branko ; Raseta, Mladen ; Milicevic, Dragan  | Article | |