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| Godina | Naslov | Autor(i) | Tip rezultata | Mp-kat. |
| 2022 | DETERMINATION OF BIOLOGICAL POTENTIAL OF TILIA CORDATA FLOWER EXTRACTS | Stojanova, Monika; Đukić, Dragutin; Stojanova, Marina Todor; Lalević, Blažo ; Semenov, Alexsander M.; Vesković-Moračanin, Slavica  | Ostalo | |
| 2021 | Characterisation of changes in physicochemical, textural and microbiological properties of Njeguska sausage during ripening | Simunovic, Stefan ; Djordjevic, Vesna Z ; Barba, Francisco J; Lorenzo, Jose Manuel; Raseta, Mladen P ; Jankovic, Sasa D ; Tomasevic, Igor B  | Naučni članak | 21M21 - Vodeći međunarodni časopis kategorije M21 |
| 2021 | Fatty acids content of organic and conventional soyabean grains as nutritional paremeter | Golijan, Jelena ; Kostić, Aleksandar Ž. ; Milinčić, Danijel D. ; Petronijević, Radivoj ; Pešić, Mirjana B. ; Lekić, Slavoljub S.  | Konferencijski rad | |
| 2021 | Comparison of sugars, lipids and phenolics content in the grains of organically and conventionally grown soybean in Serbia | Golijan, Jelena M. ; Milinčić, Danijel D. ; Petronijević, Radivoj B. ; Pešić, Mirjana B. ; Stanojević, Sladjana P. ; Barać, Miroljub B. ; Lekić, Slavoljub ; Kostić, Aleksandar Ž.  | Naučni članak | 22M22 - Međunarodni časopis kategorije M22 |
| 2021 | The role of marbling as an intrinsic characteristic at the point of meat purchase – the Taguchi approach | Rajic, S ; Đorđevic, Vesna ; Baltic, T ; Simunović, Stefan  | Konferencijski rad | |
| 2021 | Amino acids in animal feed: significance and determination techniques | Šefer, Matija; Petronijević, Radivoj ; Trbović, Dejana ; Ćirić, Jelena ; Baltić, Tatjana ; Parunović, Nenad ; Djordjević, Vesna  | Konferencijski rad | |
| 2021 | Prevalence, characterization, and antibiotic susceptibility of Cronobacter spp. in a milk powder processing environment: The first reported case in Serbia | Csorba, Csaba; Pajić, Marija ; Blagojević, Bojan ; Forsythe, Stephen; Radinović, Miodrag; Velebit, Branko  | Naučni članak | 22M22 - Međunarodni časopis kategorije M22 |
| 2021 | Lactic acid bacteria: From food preservation to active packaging | Đukić-Vuković, Aleksandra ; Mladenović, Dragana ; Lakićević, Brankica ; Mojović, Ljiljana  | Konferencijski rad | |
| 2021 | The influence of savory on colour, odour and taste of frankfurters | Karan, Dragica; Lukić, Mirjana ; Đorđević, Vesna ; Parunović, Nenad ; Babić-Milijašević, Jelena ; Jovanović, Jelena ; Nikolić, Aleksandra  | Konferencijski rad | |
| 2021 | Changes of sensory atributes of chilled vacuum-packaged cold-smoked common carp (Cyprinus carpio) and cold-smoked bighead carp (Hypophthalmichthys nobilis) fillets | Babić-Milijašević, Jelena ; Milijašević, Milan ; Lilić, Slobodan ; Đinović-Stojanović, Jasna ; Jovanović, Jelena ; Nikolić, Aleksandra  | Naučni članak | 24M24 - Vodeći nacionalni časopis kategorije M24 |
| 2021 | Health lipid indices of dry fermented sausages made of pork meat | Parunović, Nenad ; Trbović, Dejana ; Ćirić, Jelena ; Savić, Radomir ; Gogić, Marija ; Betić, Nikola ; Radović, Čedomir  | Naučni članak | |
| 2021 | Relationships between broiler final weights and histomorphometric parameters of certain segments of the intestine | Baltić, Branislav M. ; Branković-Lazić, Ivana ; Mrdović, Boris ; Đorđević, Vesna ; Marković, Radmila ; Mitrović, Radmila ; Janjić, Jelena  | Konferencijski rad | |
| 2021 | The potential of horn of plenty mushroom (Craterellus cornucopioides) | Novaković, Saša; Đekić, Ilija ; Klaus, Anita ; Vunduk, Jovana ; Đorđević, Vesna ; Tomović, Vladimir ; Kocić-Tanackov, Sunčica ; Lorenzo, Jose Manuel; Barba, Francisco; Tomašević, Igor  | Naučni članak | 23M23 - Međunarodni časopis kategorije M23 |
| 2021 | Sample analysis of organically produced honey and conventionally produced honey in Western Serbia | Ivanović, Marina; Galonja-Coghill, Tamara ; Janković, Saša ; Rajković, Miloš ; Stanković, Veroslava; Paunović, Dušanka; Zlatanović, Snežana  | Naučni članak | 51M51 - Vodeći nacionalni časopis kategorije M51 |
| 2021 | “Cost-benefit” analiza pri pojavi bolesti plavog jezika kod domaćih preživara u Republici Srbiji | Đurić, Spomenka ; Vejnović, Branislav ; Janjić, Jelena ; Teodorović, Radislava ; Nikolić, Aleksandra ; Nedić, Drago ; Mirilović, Milorad  | Konferencijski rad | |
| 2021 | Uticaj dodavanja srednjelančanih masnih kiselina na ekonomsku efikasnost ishrane brojlera | Janjić, Jelena ; Baltić, Branislav ; Mirilović, Milorad ; Nedić, Drago ; Đurić, Spomenka ; Vejnović, Branislav ; Marković, Radmila  | Konferencijski rad | |
| 2021 | Evaluation of trace element levels in beef cuts available to the consumers in Serbia | Đinović-Stojanović, Jasna ; Janković, Saša ; Nikolić, Dragica ; Vranić, Danijela  | Konferencijski rad | |
| 2021 | Nitrite content in meat products from the Serbian market and estimated intake | Vranić, Danijela ; Korićanac, Vladimir ; Milićević, Dragan R. ; Đinović-Stojanović, Jasna ; Gerić, Tamara ; Lilić, Slobodan ; Petrović, Zoran  | Konferencijski rad | |
| 2021 | Biosensors for animal health and meat safety monitoring: farm-to-slaughterhouse continuum | Nastasijević, Ivan ; Mitrović, Radmila ; Janković, Saša  | Konferencijski rad | |
| 2021 | Концепт једно здравље у ланцу безбедности хране – улога ветеринарске службе | Милићевић, Драган ; Недељковић-Траиловић, Јелена | Konferencijski rad | |