Researchers
Barać, Miroljub
Rezultati 101-120 od 226
| Godina | Naslov | Autor(i) | Tip rezultata | Mp-kat. |
|---|---|---|---|---|
| 2015 | The contamination of honey bee pollen collected in Serbia with aflatoxin B1 | Stanojević, Slađana   ; Kostić A.Ž ; Petrović T. ; Tešić Ž.Lj. ; Milojkovioć-Opsenica D.M. ; Barać M.B. ; Pantelić N. ; Pešić M.B. | Conference Paper | Mp. category will be shown later |
| 2015 | Common Cocklebur (Xanthium strumarium) Response to Nicosulfuron | Božić, Dragana ; Barać, Miroljub ; Sarić-Krsmanović, Marija ; Pavlović, Danijela ; Ritz, Christian; Vrbničanin, Sava | Article | 23M23 |
| 2015 | Bread wheat flour protein profiles and their relation to the bread-making performance | Janković, Marijana ; Žilić, Slađana ; Barać, Miroljub ; Pešić, Mirjana ; Dodig, Dejan ; Kandić Vesna | Conference Paper | Mp. category will be shown later |
| 2015 | Techno-functional properties of pea (Pisum Sativum) protein isolates: A review | Barać, Miroljub ; Pešić, Mirjana ; Stanojević, Sladjana ; Kostić, Aleksandar ; Čabrilo, Slavica B. | Article | 24M24 |
| 2015 | Biološki aktivne komponente hrane | Barać, Miroljub ; Pešić, Mirjana B. ; Kostić, Aleksandar | Text book | Mp. category will be shown later |
| 2014 | Mineral elements, lipoxigenase activity and antioxidant capacity of okara | Stanojević, Slađana P. ; Barać, Miroljub ; Pešić, Mirjana ; Žilić, Slađana ; Kresović, Mirjana M. ; Vucelić-Radović B | Conference Paper | Mp. category will be shown later |
| 2014 | Foaming properties of caprine milk: Whether are improved by heating? | Vrvić, Miroslav ; Mirjana Pešić ; Miroljub Barać ; Slađana Stanojević ; Aleksandar Kostić | Conference Paper | Mp. category will be shown later |
| 2014 | Mineral Elements, Lipoxygenase Activity, and Antioxidant Capacity of Okara as a Byproduct in Hydrothermal Processing of Soy Milk | Stanojević, Slađana ; Barać, Miroljub ; Pešić, Mirjana ; Vucelic-Radović, Biljana ; Žilić, Slađana ; Kresović, Mirjana M. | Article | 21a+M21a+ |
| 2014 | The presence of moulds in honey bee pollen collected in Serbia | Kostić, Aleksandar ; Petrović, Tanja ; Tešić, Živoslav ; Milojković-Opsenica, Dušanka ; Barać, Miroljub ; Stanojević, Slađana ; Pantelić, Nebojša ; Pešić, Mirjana | Conference Paper | Mp. category will be shown later |
| 2014 | Primary proteolysis of white brined cheese prepared from raw cow milk monitored by high-molarity Tris buffer SDS-PAGE system | Smiljanić, Milenko; Pešić, Mirjana ; Stanojević, Sladjana ; Barać, Miroljub | Article | 22M22 |
| 2014 | Novi tehnološki postupak proizvodnje sojinog mleka i tofua primenom HTC (hydrothermal cooking - HTC) postupka i himozinskog sirila | Stanojević, Slađana P. ; Vucelić-Radović Biljana; Barać, Miroljub B. ; Pešić, Mirjana B. ; Matijević Jadranka | Technical reports | Mp. category will be shown later |
| 2014 | Effect of pH on heat-induced casein-whey protein interactions: A comparison between caprine milk and bovine milk | Pešić, Mirjana ; Barać, Miroljub ; Stanojević, Sladjana ; Vrvić, Miroslav M. | Article | 21M21 |
| 2014 | Proteinski proizvodi od soje | Barać, Miroljub ; Pešić, Mirjana B. ; Žilić, Slađana ; Stanojević, Slađana | Monograph | Mp. category will be shown later |
| 2014 | Wheat gliadin composition and its relationship to gluten toxicity in celiac disease | Janković, Marijana ; Žilić, Slađana ; Pešić, Mirjana ; Barać, Miroljub ; Dodig, Dejan ; Vesna Kandić | Conference Paper | Mp. category will be shown later |
| 2014 | The influence of type of milk and ripening time on proteolysis in white brined cheese made from heat-treated milk | Milenko Smiljanić; Pešić, Mirjana ; Stanojević, Slađana ; Ognjen Maćej; Barać, Miroljub | Conference Paper | Mp. category will be shown later |
| 2014 | The Influence of the Addition of Polyacrylic Hydrogel on the Content of Proteins, Minerals and Trace Elements in Milk Protein Solutions | Kostić, Aleksandar ; Pešić, Mirjana ; Barać, Miroljub ; Stanojević, Sladjana ; Lačnjevac, Časlav ; Maćej, Ognjen; Stojanović, Mirjana D. | Article | 22M22 |
| 2013 | Potential of Secondary Raw Material – Soybean Okara for Use As Fish Feed | Pavlicević, Milica; Stanojević, Sladjana ; Barać, Miroljub ; Pešić, Mirjana ; Vucelić-Radović, Biljana | Conference Paper | Mp. category will be shown later |
| 2013 | Glycinin and β-conglycinin protein fractions and its subunits in soybean varieties | Žilić, Slađana ; Barać, Miroljub ; Pešić, Mirjana ; Srebrić, Mirjana ; Janković, Marijana | Conference Paper | Mp. category will be shown later |
| 2013 | Bioactive Proteins and Energy Value of Okara as a Byproduct in Hydrothermal Processing of Soy Milk | Stanojević, Sladjana ; Barać, Miroljub ; Pešić, Mirjana ; Janković, Vanja S.; Vučelić-Radović, Biljana | Article | 21a+M21a+ |
| 2013 | Antioxidative properties of adzuki, pea and soy flour and isolates | Kostić, Aleksandar ; Miroljub Barać ; Slađana Žilić ; Mirjana Pešić ; Slađana Stanojević ; Vanja Janković | Conference Paper | Mp. category will be shown later |