Researchers
Vitas, Jasmina
Type
Date issued - custom
Issue Date | Title | Author(s) | Type | М-cat. |
---|---|---|---|---|
2013 | Antioksidativna aktivnost i sadržaj mononezasićenih masnih kiselina u fermentisanim mlečnim proizvodima dobijenim pomoću kombuhe (✓) | Vitas, Jasmina ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 52M52 |
2013 | Direct chronopotentiometric method for ascorbic acid determination in fermented milk products (✓) | Stojanović, Zorica ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 21M21 |
2013 | Characteristics of kombucha fermentation on milk | Malbaša, Radomir ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2013 | GC-MS determination of fatty acids in kombucha fermented milk products obtained using nontraditional inoculums | Lončar, Eva ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2013 | The antioxidant activity of kombucha fermented milk products with stinging nettle and winter savory (✓) | Vitas, Jasmina ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 23M23 |
2013 | Physical characteristics of kombucha fermented milk products with winter savory and wild thyme | Vitas, Jasmina ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2013 | Antioksidativna aktivnost fermentisanih mlečnih proizvoda dobijenih pomoću kombuhe (✓) | Vitas, Jasmina ![]() ![]() | Doctoral theses | 70M70 |