Researchers
Vranešević, Jelena
Results 101-120 of 193
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2018 | Method determination of polyciklic aromatic hydrocarbons in smoke fish product![]() | Kartalović, Brankica | Conference Paper | Mp. category will be shown later |
| 2018 | Enumeration of Escherichia coli in dairy products as a hygienic factor![]() | Ljubojević, Dragana B. | Conference Paper | Mp. category will be shown later |
| 2018 | Policiklični aromatični ugljovodonici u medu![]() | Kartalović, Brankica | Conference Paper | Mp. category will be shown later |
| 2018 | Uticaj klimatskih promena na bezbednost hrane u lancu od njive do trpeze![]() | Babić, Jelena M. | Article | 51M51 |
| 2018 | Značaj i kontrola crvene kokošije grinje (Dermanyssus gallinae)![]() | Knežević, Slobodan Lj. | Conference Paper | Mp. category will be shown later |
| 2018 | Model praćenja eustrongiloza kod plemenitih grabljivica (som, smuđ i štuka) na ribnjacima i otvorenim vodama![]() | Miroslav Ćirković | Technical reports | Mp. category will be shown later |
| 2018 | Klimatske promene kao stres faktor u živinarskoj proizvodnji![]() | Knežević, Slobodan | Conference Paper | Mp. category will be shown later |
| 2018 | Značaj neškodljivog uklanjanja sporednih proizvoda životinjskog porekla u Srbiji=Importance of harmless removal of animal byproducts in Serbia![]() | Okanovic Djordje; Ristic; Pelić, Miloš M. | Article | 51M51 |
| 2018 | Uticaj klimatskoh promena na bezbednost hrane u lancu od njive do trpeze![]() | Babić, Jelena | Conference Paper | Mp. category will be shown later |
| 2018 | Stop salmonelozi u vrtiæima poreklom iz hrane![]() | Vidaković, Suzana | Article | 51M51 |
| 2018 | Fatty acid composition of hot smoked Common carp meat![]() | Babić, Jelena | Conference Paper | Mp. category will be shown later |
| 2018 | Content of Polycyclic Aromatic Hydrocarbons in Smoked Common Carp (Cyprinus Carpio) in Direct Conditions Using Different Filters vs Indirect Conditions![]() | Babić, Jelena | Article | 22M22 |
| 2018 | Reduction of polycyclic aromatic hydrocarbons in common carp meat smoked in traditional conditions![]() | Babić, Jelena | Article | 21M21 |
| 2018 | Utvrđivanje broja Escherichia coli u mlečnim proizvodima kao faktora higijene procesa proizvodnje![]() | Ljubojević-Pelić, Dragana | Article | 51M51 |
| 2018 | Maladi-tof MS identification of Citrobacter youngae isolated from food![]() | Milanov, Dubravka | Article | 24M24 |
| 2018 | Stop salmonelozi u vrtićima poreklom iz hrane![]() | Vidaković, Suzana L. | Conference Paper | Mp. category will be shown later |
| 2018 | The emphasis of listeria monocytogenes in raw meat![]() | Vidaković, Suzana L. | Conference Paper | Mp. category will be shown later |
| 2018 | Stop salmonelozi u vrtićima poreklom iz hrane![]() | Vidaković, Suzana L. | Article | 51M51 |
| 2018 | Sensory quality of whole chilled Siberian sturgeon during storage![]() | Ljubojević, Dragana B. | Conference Paper | Mp. category will be shown later |
| 2018 | Utvrðivanje broja Escherichia coli u mleènim proizvodima kao faktora higijene procesa proizvodnje![]() | Ljubojević Pelić, Dragana | Article | 51M51 |
