Researchers
Grković, Nevena
Results 41-60 of 86
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2023 | Levels and accumulation of selected heavy metals in the One Health approach | Grković, Nevena | Article | 24M24 |
| 2023 | Horse carcass and meat quality — current knowledge and research gaps | Čobanović, Nikola | Article | 24M24 |
| 2023 | The nutritional profile and technological properties of rabbit meat | Suvajdžić, Branko | Article | 24M24 |
| 2023 | Bela i braon jaja - ima li razlike u kvalitetu?![]() | Đokić, Nemanja; Karabasil, Nedjeljko | Article | Mp. category will be shown later |
| 2023 | Alaria alata u mesu divljih svinja kao rizik po javno zdravlje![]() | Suvajdžić, Branko | Conference Paper | Mp. category will be shown later |
| 2022 | Sustainability of shellfish aquaculture in Montenegro-perspectives![]() | Dimitrijevic, Mirjana | Article | 24M24 |
| 2022 | Uticaj pandemije COVID-19 na bezbednost hrane![]() | Grković, Nevena | Conference Paper | Mp. category will be shown later |
| 2022 | Procena izloženosti opasnostima u lancu hrane | Ledina, Tijana | Conference Paper | Mp. category will be shown later |
| 2022 | Assessment of marketed table egg quality originating from different production systems | Čobanović, Nikola | Article | 24M24 |
| 2022 | Efficacy of cold atmospheric plasma for inactivation of viruses on raspberries | Velebit, Branko | Article | 21a+M21a+ |
| 2021 | Detection and quantification of hepatitis E virus genome in pig liver samples originating from Serbian retail establishments![]() | Milojević, Lazar | Conference Paper | Mp. category will be shown later |
| 2021 | Influence of polyphenols on sensory properties of fermented sausages | Nikolić, Aleksandra | Conference Paper | Mp. category will be shown later |
| 2021 | Occurrence of Escherichia coli in mussels (Mytilus galloprovincialis) from farms in Boka Kotorska Bay, Southern Adriatic Sea![]() | Grković, Nevena | Conference Paper | Mp. category will be shown later |
| 2021 | Surface adsorption and survival of SARS-CoV-2 on frozen meat | Velebit, B. | Conference Paper | Mp. category will be shown later |
| 2021 | Antimicrobial activity of thyme (Thymus vulgaris) and oregano (Origanum vulgare) essential oils against Listeria monocytogenes in fermented sausages | Nedić, Drago | Conference Paper | Mp. category will be shown later |
| 2020 | Biotehnologija animalne reprodukcije![]() | Vakanjac, Slobodanka
Teodorović, Vlado;
| Text book | Mp. category will be shown later |
| 2020 | Identifying Physiological Stress Biomarkers for Prediction of Pork Quality Variation | Čobanović, Nikola | Article | 21aM21a |
| 2020 | Biochemical composition and biometric parameters of Mytilus galloprovincialis from Boka Kotorska Bay in Southern Adriatic Sea![]() | Grković, Nevena | Article | 23M23 |
| 2019 | Factors influencing mussel (Mytilus galloprovincialis) nutritional quality | Grković, Nevena | Conference Paper | Mp. category will be shown later |
| 2019 | Influence of two different culture media on biofilm formation by Listeria monocytogenes isolated from a small-scale meat processing facility![]() | Lakićević, Brankica | Conference Paper | Mp. category will be shown later |
