Researchers
Lončina, Jasna
Results 101-120 of 151
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2016 | Influence of dietary fat sources in pig nutrition on economic parameters of pig fattening![]() | Lončina, Jasna | Conference Paper | Mp. category will be shown later |
| 2016 | Inhibitory effect of thyme and some essential oil components on Salmonella Senftenberg and Salmonella Give![]() | Bošković, Marija | Article | 51M51 |
| 2016 | Effect of sunflower, linseed and soybean meal in pig diet on chemical composition, fatty acid profile of meat and backfat, and its oxidative stability | Đorđević, Vesna | Article | 22M22 |
| 2016 | Effect of modified atmosphere and vacuum packaging conditions on selected chemical and physico-chemical parameters of marinated and salted Atlantic mackerel (Scomber scombrus) | Ivanović, Jelena; Janjić, Jelena | Научни чланак | 51M51 - Водећи национални часопис категорије M51 |
| 2016 | Meso živine obogaćeno konjugovanom linolnom kiselinom![]() | Branković Lazić, Ivana | Technical reports | Mp. category will be shown later |
| 2016 | Inhibitory effect of thyme and oregano essential oils and some essential oil components on Salmonella Senftenberg and Salmonella Give![]() | Bošković, Marija | Naučni članak | 51M51 - Vodeći nacionalni časopis kategorije M51 |
| 2015 | Antimicrobial activity of Thyme (Tymus vulgaris) and Oregano (Origanum vulgare) essential oils against some food-borne microorganisms![]() | Bošković, Marija | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
| 2015 | Comparison of bacteriological status during ripening of traditional fermented sausages filled into different diameter artificial casings | Pecanac, Biljana; Đorđević, Jasna | Конференцијски рад | Мп категорија ће бити приказана накнадно. |
| 2015 | Ishranom životinja do funkcionalne hrane![]() | Marković, Radmila | Конференцијски рад | Мп категорија ће бити приказана накнадно. |
| 2015 | The effect of breed line and age on measurements of pH-value as meat quality parameter in breast muscles (m. pectoralis major) of broiler chickens | Glamočlija, Nataša | Конференцијски рад | Мп категорија ће бити приказана накнадно. |
| 2015 | Značaj informisanja potrošača pri izboru namirnica![]() | Baltić, Milan Ž. | Научни чланак | Мп категорија ће бити приказана накнадно. |
| 2015 | Bitno poboljšani postojeći proizvod i kategorija - Vršačka šunka![]() | Baltić, Milan Ž. | Техничко решење | Мп категорија ће бити приказана накнадно. |
| 2015 | The effect of conjugated linoleic acid on fatty acid composition of dried pork neck![]() | Đorđević, Jasna | Article | 51M51 |
| 2015 | Meso svinja obogaćeno n-3 masnim kiselinama | Marković, Radmila | Technical reports | Mp. category will be shown later |
| 2015 | Značaj informisanja potrošača pri izboru namirnica.![]() | Baltić, Milan Ž. | Conference Paper | Mp. category will be shown later |
| 2015 | Uticaj konjugovane linolne kiseline na aminokiselinski sastav i senzorne osobine suvog svinjskog vrata![]() | Đorđević, Jasna | Article | 51M51 |
| 2015 | Meso obogaćeno n-3 masnim kiselinama![]() | Marković, Radmila | Technical reports | Mp. category will be shown later |
| 2015 | Ishranom životinja do funkcionalne hrane![]() | Marković, Radmila | Article | Mp. category will be shown later |
| 2015 | Fermented sausage casings![]() | Đorđević, Jasna | Conference Paper | Mp. category will be shown later |
| 2015 | Inactivation of Yersinia enterocolitica in Fermented Sausages during Fermentation | Ćirić, Jelena S. | Article | 22M22 |
