Istraživači
Lončina, Jasna
Results 81-100 of 152
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2017 | Detection of ICAA and ICAD genes of staphylococcus aureus isolated in cases of bovine mastitis in the republic of Serbia | Suvajdžić, Branko | Article | 22M22 |
| 2017 | Enterotoxin production and antimicrobial susceptibility in Staphylococci isolated from traditional raw milk cheeses in Serbia | Bulajić, Snežana | Article | 22M22 |
| 2017 | Fermentisane kobasice-osobine i proizvodnja | M. Baltić | Conference Paper | Mp. category will be shown later |
| 2017 | Milk: Past and Present | Bulajić, Snežana | Conference Paper | Mp. category will be shown later |
| 2017 | Effect of different sodium butyrate levels in weaned pig diet on the antioxidant capacity of selected organs | Ćirić, Jelena | Article | Mp. category will be shown later |
| 2017 | Metode za određivanje antimikrobne rezistencije kod mikroorganizama u hrani | Ledina, Tijana | Conference Paper | Mp. category will be shown later |
| 2017 | Detection (the incidence of) of psychrotrophic bacteria in household refrigerators in Belgrade | Janjić, Jelena M. | Conference Paper | Mp. category will be shown later |
| 2016 | Effect of modified atmosphere and vacuum packaging conditions on selected chemical and physico-chemical parameters of marinated and salted Atlantic mackerel (Scomber scombrus) | Ivanović, Jelena; Janjić, Jelena | Article | 51M51 |
| 2016 | Ispitivanje mesnatosti trupova brojlera![]() | Glamočlija, Nataša | Article | Mp. category will be shown later |
| 2016 | Carcass performance of Simmental and Holstein Friesian beef cattle in Serbia![]() | Lukić, Mirjana | Article | 51M51 |
| 2016 | Uticaj ishrane na masnokiselinski sastav goveđeg mesa![]() | Lukić, Mirjana | Conference Paper | Mp. category will be shown later |
| 2016 | Effects of various pre-slaughter conditions on pig carcasses and meat quality in a low-input slaughter facility | Čobanović, Nikola | Article | 22M22 |
| 2016 | Effect of sunflower, linseed and soybean meal in pig diet on chemical composition, fatty acid profile of meat and backfat, and its oxidative stability | Đorđević, Vesna | Article | 22M22 |
| 2016 | Izoflavoni u ishrani brojlera i koka nosilja![]() | Glišić, Milica | Conference Paper | Mp. category will be shown later |
| 2016 | Microbiological Status of Minced Pork Meat in Vacuum and Modified Atmosphere Packaging | Ivanović, Jelena | Article | 51M51 |
| 2016 | Influence of dietary fat sources in pig nutrition on economic parameters of pig fattening![]() | Lončina, Jasna | Conference Paper | Mp. category will be shown later |
| 2016 | Inhibitory effect of thyme and some essential oil components on Salmonella Senftenberg and Salmonella Give![]() | Bošković, Marija | Article | 51M51 |
| 2016 | Inhibitory effect of thyme and oregano essential oils and some essential oil components on Salmonella Senftenberg and Salmonella Give![]() | Bošković, Marija | Article | 51M51 |
| 2016 | Meso živine obogaćeno konjugovanom linolnom kiselinom![]() | Branković Lazić, Ivana | Technical reports | Mp. category will be shown later |
| 2016 | Značaj masnokiselinskog sastava hraniva za nutritivnu vrednost mesa goveda![]() | Baltić, Milan Ž. | Conference Paper | Mp. category will be shown later |
