Researchers
Janjić, Jelena
Results 61-80 of 208
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2021 | Srednjelančane masne kiseline kao dodatak hrani za brojlere | Baltić, Branislav; Mitrović, Radmila | Technical reports | 83 MNO za biotehnologiju i poljoprivredu (24.12.2020.)M83 |
| 2021 | Relationships between broiler final weights and histomorphometric parameters of certain segments of the intestine | Baltić, Branislav M. | Conference Paper | Mp. category will be shown later |
| 2021 | Relationship between broiler final weights and histomorphometric parameters of surtain segments of the intestine![]() | Djordjevic, Vesna Ž. | Conference Paper | Mp. category will be shown later |
| 2020 | The effect of oregano (Origanum vulgare) essential oil on four Salmonella serovars and shelf life of refrigerated pork meat packaged under vacuum and modified atmosphere![]() | Bošković, Marija | Article | 22M22 |
| 2020 | Influence of breed on selected quality parameters of fresh goat meat![]() | Ivanović, Snežana | Article | 22M22 |
| 2020 | Učestalost nabavke i potrošnje mesa u domaćinstvima. | Lovrenovic, M.; Grbic, S.; Janjic, J. | Conference Paper | Mp. category will be shown later |
| 2019 | Istorijski osvrt na proizvodnju hrane u Srbiji![]() | Milan Ž.Baltić | Conference Paper | Mp. category will be shown later |
| 2019 | Perga u medu | Ciric Jelena; Baltic Z. Milan; Djordjevic Vesna; Janjić, Jelena M. | Technical reports | 81 MNO za biotehnologiju i poljoprivredu (18.04.2019.)M81 |
| 2019 | Redukcija mikroflore u mariniranim filetima pilećih grudi pakovanih u vakuum![]() | Janjić, Jelena | Article | 24M24 |
| 2019 | Influence of different sources of fat on lipid index of muscle and fat tissue of pigs | Perić, Dejan | Conference Paper | Mp. category will be shown later |
| 2019 | Element concentration and fatty acid composition of Serbian bee bread | Ćirić, Jelena | Conference Paper | Mp. category will be shown later |
| 2019 | Naš jubilej - 30. savetovanja srpskog veterinarskog društva![]() | Baltić, Milan Ž. | Conference Paper | Mp. category will be shown later |
| 2019 | Effect of marinating and vacuum packaging on sensory properties of chicken breast fillets | Glišić, Milica A. | Conference Paper | Mp. category will be shown later |
| 2019 | Relationships between broiler final weights and microbiota of certain segments of the intestine | Baltić, Branislav | Conference Paper | Mp. category will be shown later |
| 2019 | Household food waste in Belgrade - sin and unconcern | Janjić, Jelena | Conference Paper | Mp. category will be shown later |
| 2019 | Uticaj izbora hraniva na lipidne indekse mesa i masnog tkiva svinja![]() | Janjić, Jelena | Conference Paper | Mp. category will be shown later |
| 2019 | Novel paradigms linking salt and health![]() | Popović, Milka | Conference Paper | Mp. category will be shown later |
| 2018 | Voda - prošlost, sadašnjost, budućnost![]() | Baltić, Milan Ž. | Conference Paper | Mp. category will be shown later |
| 2018 | Antioksidativni efekat nanočestica i nanoenkapsuliranih biljnih ekstrakata i njihova primena u aktivnim pakovanjima mesa i proizvoda od mesa![]() | Glišić, Milica | Conference Paper | Mp. category will be shown later |
| 2018 | LAB in minced pork contaminated with Salmonella spp treated with oregano essential oil packaged in vacuum and MAP | Bošković, Marija D. | Conference Paper | Mp. category will be shown later |

