Researchers
Karabasil, Neđeljko
Results 221-240 of 368
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2016 | Effects of various pre-slaughter conditions on pig carcasses and meat quality in a low-input slaughter facility | Čobanović, Nikola | Article | 22M22 |
| 2016 | Carcass Quality and Haematological Alterations Associated with Lung Lesions in Slaughter Pigs | Čobanović, Nikola Đ. | Article | Mp. category will be shown later |
| 2016 | Nalaz i kontrola salmonela u proizvodnji mesa svinja![]() | Karabasil, Neđeljko | Conference Paper | Mp. category will be shown later |
| 2016 | Finding of salmonella spp. in mechanically separated meat![]() | Kureljušić, Jasna | Conference Paper | Mp. category will be shown later |
| 2016 | Quality and microflora of functional fermented sausages enriched with probiotic L.casei LC01 and prebiotic with KCl and CaCl2 as NaCl substitutes![]() | Vasilev, Dragan | Article | 23M23 |
| 2016 | UPLC-MS/MS Determination of Histamine Levels in Canned Fish Collected from Belgrade Retail Markets | Dimitrijević, Mirjana | Article | 51M51 |
| 2016 | Karakteristike proizvodnje sremske šunke u tradicionalnim uslovima![]() | Karabasil, Neđeljko | Conference Paper | Mp. category will be shown later |
| 2016 | Food Safety – regulations and standards | Karabasil, Neđeljko | Conference Paper | Mp. category will be shown later |
| 2016 | Značaj nalaza Yersinia enterocolitica u mesu svinja | Karabasil, Neđeljko | Conference Paper | Mp. category will be shown later |
| 2016 | Parametri za ocenu uslova dobrobiti životinja i kvalitet mesa | Neđeljko Karabasil | Conference Paper | Mp. category will be shown later |
| 2016 | Identifikacija Norovirusa u dagnjama (Mytilus Galloprovincialis) iz Crnogorskog akvatorijuma | Ilić, Nevena N. | Conference Paper | Mp. category will be shown later |
| 2016 | UPLC-MS/MS determination of histamine levels in canned fish collected from Belgrade retail markets![]() | Dimitrijević, Mirjana | Article | 51M51 |
| 2016 | Kvalitet proizvoda od mesa sa oznakom geografskog porekla i utvrđivanje njihove autentičnosti | Vasilev, Dragan D. | Conference Paper | Mp. category will be shown later |
| 2016 | Virusne bolesti prenosive hranom | Dimitrijević, Mirjana | Conference Paper | Mp. category will be shown later |
| 2016 | Some possibilities of fat and salt reduction in fermented sausages | Vasilev, Dragan | Conference Paper | Mp. category will be shown later |
| 2016 | Dobrobit životinja u objektima za klanje | Karabasil, Neđeljko | Conference Paper | Mp. category will be shown later |
| 2016 | Breast meat quality of broilers fed with Californian earthworm meal and fresh earthworms (Lumbricus rubellus) | Janković, Ljiljana | Article | 51M51 |
| 2016 | The influence of pre-mortem conditions on pale, soft and exudative (PSE) and dark, firm and dry (DFD) pork meat | Čobanović, Nikola | Article | 22M22 |
| 2016 | Opšti principi uzorkovanja namirnica životinjskog porekla | Karabasil, Nedjeljko | Conference Paper | Mp. category will be shown later |
| 2016 | Uticaj premortalnih postupaka na odabrane parametre stresa i kvalitet mesa svinja | Stajković, Silvana | Conference Paper | Mp. category will be shown later |
