Researchers
Karabegović, Ivana
Results 201-220 of 247
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2013 | ANTIOXIDATIVE ACTIVITY OF EXTRACTS OF THE HOUSELEEK: INFLUENCE OF THE POWER AND FREQUENCY OF ULTRASOUND![]() | Saša S. Stojičević; Karabegović, Ivana T. | Conference Paper | Mp. category will be shown later |
| 2013 | CONTENT AND COMPOSITION OF PHENOLIC COMPOUNDS OF WHEAT FLOUR AND ITS DOUGH | Nikolić, Nada | Conference Paper | Mp. category will be shown later |
| 2013 | THE ANTIOXIDANT ACTIVITY OF THE WINE OBTAINED BY FERMENTATION WITH THE ADDITION OF AROMATIC PLANTS | S. Lakićević; Saša Stojičević; Karabegović, Ivana T. | Conference Paper | Mp. category will be shown later |
| 2013 | TOTAL PHENOLIC CONTENT AND RADICAL SCAVENGING CAPACITY OF MIXTURE OF WHEAT AND Boletus edulis FLOUR | J. Stojanović; Nikolić, Nada | Conference Paper | Mp. category will be shown later |
| 2013 | MEDENA TAJNA – LIKER![]() | Vukosavljević, Predrag | Technical reports | Mp. category will be shown later |
| 2013 | Comparative analysis of DPPH scavenging capacity of chickpea and lentil | Nikolić, Nada Č. | Conference Paper | Mp. category will be shown later |
| 2013 | The effect of some protein rich flours on farinograph properties of the wheat flour![]() | Nikolić, Nada | Article | 52M52 |
| 2012 | Tehničko rešenje novi proizvod medena tajna-liker | Vukosavljević, Predrag | Technical reports | Mp. category will be shown later |
| 2012 | Bitno poboljšan postjeći proizvod ili tehnologija (uz dokaz), Laboratorijskii postupak dobijanja ekstrakata dejstvom mikrotalasa | Karabegović, Ivana | Technical reports | Mp. category will be shown later |
| 2012 | PHENOLIC COMPOUNDS AND ANTIOXIDANT CAPACITY OF LENTIL (Lens culinaris L.) FLOUR![]() | Nikolić, Nada | Conference Paper | Mp. category will be shown later |
| 2012 | Influence of the storage on bioactive compounds and sensory attributes of herbal liqueur![]() | Karabegović, Ivana T. | Article | 21M21 |
| 2012 | Laboratorijski postupak dobijanja ekstrakata pod dejstvom mikrotalasa | Karabegović, Ivana | Technical reports | Mp. category will be shown later |
| 2012 | Optimization of a microwave-assisted extraction of polyphenolic compounds from black chokeberry (Aronia melanocarpa) berries | V. Simić; Karabegović, Ivana | Conference Paper | Mp. category will be shown later |
| 2012 | The influence of the distillation method on the chemical composition of the essential oil of sage (Salvia officinalis L.) | Veličković, Dragan | Article | Mp. category will be shown later |
| 2012 | Antioxidant activity, the content of total phenols and flavonoids in the ethanol extracts of Mentha longifolia (L.) Hudson dried by the use of different techniques | Stanisavljević, Dragana; Stojičević, Saša; Đorđević, Sofija | Article | 22M22 |
| 2012 | Hemijski sastav i antioksidativna aktivnost etarskog ulja đumbira (Zingiber officinalis L.) dobijenog hidrodestilacijom | Bojan Đorđević; Karabegović, Ivana | Conference Paper | Mp. category will be shown later |
| 2012 | Mikrotalasna destilacija etarskog ulja žalfije (Salvia officinalis L.) | Veličković, Dragan | Conference Paper | Mp. category will be shown later |
| 2012 | THE ANTIOXIDANT ACTIVITY OF THE EXTRACT OF Satureja kitaibelii wierzb. ex heuff. AND ITS USE IN THE FORMULATION OF THE ICE TEA | Dragana Stanisavljević; Saša Stojičević; Đorđević, Sofija M. | Conference Paper | Mp. category will be shown later |
| 2012 | Influence of the Storage on antioxidant activity and Sensorial Properties of Herbal Liqueur | Veličković, Dragan | Conference Paper | Mp. category will be shown later |
| 2012 | Chemical composition of the essential oils of Salvia austriaca Jacq. and Salvia amplexicaulis Lam. from Serbia | Veličković, Dragan | Article | 23M23 |
