Researchers
Kojić, Jovana
Results 161-180 of 191
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2014 | Betaine content in sugar beet molasses | Krulj, Jelena   ; Jevtić-Mučibabić, Rada ; Jasna Grbić ; Brkljača, Jovana ; Milovanović, Ivan ; Filipčev, Bojana ; Bodroža, Marija | Conference Paper | Mp. category will be shown later |
| 2014 | Testenina sa w-3 masnim kiselinama | Filipović, Jelena ; Nada Filipović ; Kojić, Jovana | Conference Paper | Mp. category will be shown later |
| 2014 | Optimization of Spelt Pasta Composition, Regarding Inulin Hpx Content and Eggs Quantity | Filipović, Jelena ; Pezo, Lato ; Filipović, Nada ; Filipović, Vladimir ; Kojić, Jovana ; Jevtić-Vukmirović, Aleksandra | Article | Mp. category will be shown later |
| 2014 | Molecular detection of Alternaria spp. on organic spelt wheat | Vučković-Đisalov, Jovana ; Bodroža-Solarov, Marija ; Bagi, Ferenc ; Ćulafić, Jelena ; Bočarov-Stančić, Aleksandra ; Brlek, Tea ; Kojić (Brkljača), Jovana | Conference Paper | Mp. category will be shown later |
| 2014 | Testenina sa ω-3 masnim kiselinama | Filipović, Jelena ; Filipović, Nada ; Kojić, Jovana | Conference Paper | Mp. category will be shown later |
| 2014 | Determination of betaine in sugar beet molasses | Krulj, Jelena ; Jevtić-Mučibabić, Rada ; Grbić, Jasna ; Kojić, Jovana ; Milovanović, Ivan ; Filipčev, Bojana ; Bodroža-Solarov, Marija | Article | 51M51 |
| 2014 | A possibility of determining the authenticity of organic wheat using GC-MS | Krulj, Jelena ; Kojić, Jovana ; Milovanović, Ivan ; Mlakar-Grobelnik, Silva; Bavec, Martina ; Bavec, Franc; Bodroža-Solarov, Marija | Article | 51M51 |
| 2014 | The development and validation of HPLC method for quantification of DL-α-tocopherol in quinoa seeds (Chenopodium quinoa willd.) | Popović, Sanja ; Kostadinović, Ljiljana ; Kojić, Jovana ; Krulj, Jelena ; Manojlović, Maja ; Bodroža-Solarov, Marija | Article | 51M51 |
| 2014 | Tržište hrane EU - hrana sa dodatom vrednošću, novi trend i prilika za domaću prehrambenu industriju | Živković, Jasmina ; Jevtić-Mučibabić, Rada ; Nježić, Zvonko ; Kojić (Brkljača), Jovana ; Filipčev, Bojana | Conference Paper | Mp. category will be shown later |
| 2014 | Quantification of inulin content in selected accessions of Jerusalem artichoke (Helianthus tuberosus L.) | Brkljača, Jovana ; Bodroža-Solarov, Marija ; Krulj, Jelena ; Terzić, Sreten ; Mikić, Aleksandar ; Marjanović-Jeromela, Ana | Article | 24M24 |
| 2014 | Technological properties of spelt according to different production systems | Silva Grobelnik Mlakar; Franc Bavec; Martina Bavec; Manfred Jakop; Martina Robačer; Brkljač, Jovana ; Bodroža, Marija | Conference Paper | Mp. category will be shown later |
| 2014 | EU FOOD MARKET – VALUE-ADDED FOOD, A NEW TREND AND OPPORTUNITY FOR NATIONAL FOOD INDUSTRY | Živković, Jasmina ; Jevtić-Mučibabić, Rada ; Nježić, Zvonko ; Brkljač, Jovana ; Vukelić, Nataša ; Filipčev, Bojana | Article | 51M51 |
| 2013 | Use of response surface methodology to investigate the effects of transglutaminase, lipase and xylanase on dough energy by extensograph | Šimurina, Olivera ; Filipčev, Bojana ; Popov, Stevan ; Bodroža, Marija ; Brkljač, Jovana ; Grbić, Jasna ; Nježić, Zvonko | Conference Paper | Mp. category will be shown later |
| 2013 | Qualitative analysis of hydrosoluble flour extract of spelt and bread wheat | Vujić, Đura ; Ačanski, Marijana ; Bodroža-Solarov, Marija ; Psodorov, Đorđe ; Kojić, Jovana | Article | 51M51 |
| 2013 | Sinergistički efekat lipaze i ksilanaze na elastičnost pšeničnog testa i kvalitet hleba | Šimurina, Olivera ; Filipčev, Bojana ; Popov, Stevan ; Bodroža, Marija ; Nježić, Zvonko ; Dapčević Hadnađev, Tamara ; Brkljač, Jovana | Conference Paper | Mp. category will be shown later |
| 2013 | Qualitative analysis of hydrosoluble flour extract of spelt | Vujić, Đura ; Ačanski, Marijana ; Bodroža, Marija ; Psodorov, Đorđe ; Brkljač, Jovana | Conference Paper | Mp. category will be shown later |
| 2013 | Optimization of the strength of wheat dough made from substandard quality flour using enzyme preparations | Šimurina, Olivera ; Filipčev, Bojana ; Popov, Stevan ; Bodroža, Marija ; Brkljač, Jovana ; Grbić, Jasna ; Nježić, Zvonko | Article | 51M51 |
| 2013 | The synergistic effect of lipase and xylanase on the elasticity of wheat dough and qualitiy of bread | Šimurina, Olivera ; Filipčev, Bojana ; Popov, Stevan ; Bodroža-Solarov, Marija ; Nježić, Zvonko ; Dapčević Hadnađev, Tamara ; Kojić (Brkljača), Jovana | Conference Paper | Mp. category will be shown later |
| 2013 | Dough rheological properties in relation to cracker-making performance of organically grown spelt cultivars | Filipčev, Bojana ; Šimurina, Olivera ; Bodroža-Solarov, Marija ; Kojić, Jovana | Article | 22M22 |
| 2013 | Effect and Optimization of Concentacion Different Enzymes on the Viscoelasticity of Substandard Wheat Dough | Šimurina, Olivera ; Filipčev, Bojana ; Bodroža-Solarov, Marija ; Brkljača, Jovana ; Grbić, Jasna ; Nježić, Zvonko ; Košutić, Milenko | Conference Paper | Mp. category will be shown later |