Researchers
Kocić-Tanackov, Sunčica
Date issued - custom
| Issue Date | Title | Author(s) | Type | М-cat. |
|---|---|---|---|---|
| 2021 | Enterobacteriaceae in food safety with an emphasis on raw milk and meat (✓) | Mladenović, Katarina   ; Grujović, Mirjana ; Kiš, Maja; Furmeg, Sanja; Tkalec, V. Jaki; Stefanović, Olgica ; Kocić-Tanackov, Sunčica | Article | 21M21 |
| 2021 | The application of kombucha inoculum as an innovative starter culture in fresh cheese production (✓) | Vukić, Vladimir ; Iičič, Mirela ; Vukić, Dajana ; Kocić-Tanackov, Sunčica ; Pavlić, Branimir ; Bjekić, Maja; Kanurić, Katarina ; Degenek, Jovana ; Zeković, Zoran | Article | 21M21 |
| 2021 | Serbian Traditional Goat Cheese: Physico-Chemical, Sensory, Hygienic and Safety Characteristics (✓) | Mladenović, Katarina ; Grujović, Mirjana ; Kocić-Tanackov, Sunčica ; Bulut, Sandra ; Iličić, Mirela ; Degenek, Jovana ; Semedo-Lemsaddek, Teresa | Article | 21M21 |