Researchers

Results 141-160 of 172
Issue DateTitleAuthor(s)TypeМp-cat.
2020EFFECT OF DIFFERENT FERTILIZATION TREATMENTS ON THE TOTAL PHENOLIC CONTENT OF PEPPER FRUITSPavlović, Dragoljub; Vuković, Sandra  ; Moravčević, Đorđe  ; Kilibarda, Sofija  ; Pećinar, Ilinka  ; Milinčić, Danijel  ; Kostić, Aleksandar Ž.  Conference Paper
Mp. category will be shown later
2020The Application of Pollen as a Functional Food and Feed Ingredient-The Present and PerspectivesKostić, Aleksandar  ; Milincić, Danijel D.  ; Barać, Miroljub  ; Ali Shariati, Mohammad; Tešić, Živoslav ; Pešić, Mirjana  Article
21M21
2020Polyphenolic profiles, antioxidant, and in vitro anticancer activities of the seeds of Puno and Titicaca quinoa cultivarsStikić, Radmila ; Milincić, Danijel D.  ; Kostić, Aleksandar  ; Jovanović, Zorica  ; Gašić, Uroš M.  ; Tešić, Živoslav ; Djordjević, Nataša Z.  ; Savić, Sladjana  ; Czekus, Borisz G.; Pešić, Mirjana  Article
22M22
2020Circular economy in food industryRajković, Miloš ; Popović-Minić, Dušanka; Milincić, Danijel D.  ; Zdravković, MilenaArticle
51M51
2020Total phenolic content in edible parts of selected allium species biofortified with seleniumVuković, Sandra  ; Kilibarda, Sofija  ; Moravčević, Đorđe  ; Gvozdenović-Varga, Jelica; Vujošević, Ana  ; Pećinar, Ilinka  ; Pavlović, Dragoljub; Milinčić, Danijel  ; Kostić, Aleksandar Ž.  Conference Paper
Mp. category will be shown later
2020Nutritional and techno-functional properties of monofloral bee-collected sunflower (Helianthus annuus L.) pollenKostić, Aleksandar Ž.  ; Milinčić, Danijel D.  ; Špirović Trifunović, Bojana D.  ; Stanojević, Sladjana P.  ; Lević, Steva  ; Nedić, Nebojša  ; Nedović, Viktor  ; Tešić, Živoslav Lj. ; Pešić, Mirjana B.  Article
22M22
2020Fatty acids content of organic and conventional soyabean grains as nutritional paremeterPantović, Jelena Golijan  ; Kostić, А. Ž.; Milinčić, D. D.  ; Petronijević, R.  ; Pešić, M. B.  ; Lekić, S. S.  Conference Paper
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2020Grape seed flour of different grape pomaces: Fatty acid profile, soluble sugar profile and nutritional valueMilincić, Danijel D.  ; Kostić, Aleksandar  ; Špirović-Trifunović, Bojana  ; Tešić, Živoslav ; Tosti, Tomislav B.  ; Dramicanin, Aleksandra M.  ; Barać, Miroljub  ; Pešić, Mirjana  Article
22M22
2019Fatty acids profile of organic and conventional spelt seedsKostić, Aleksandar Ž.  ; Jelena M. Golijan  ; Radivoj Petronijević; Danijel D. Milinčić  ; Mirjana B. Pešić  ; Slavoljub S. Lekić  ; Slavoljub S. Lekić  Conference Paper
Mp. category will be shown later
2019Fatty acids profile of organic and conventional spelt seedsKostić, Aleksandar  ; Golijan, Pantović, Jelena  ; Petronijević, R; Milinčić, Danijel  ; Pešić, Mirjana  ; Barać, Miroljub  ; Lekić, Slavoljub  Other
Mp. category will be shown later
2019In vitro digestion of meat- and cereal-based food matrix enriched with grape extracts: How are polyphenol composition, bioaccessibility and antioxidant activity affected?Pešić, Mirjana  ; Milincić, Danijel D.  ; Kostić, Aleksandar  ; Stanisavljević, Nemanja S.  ; Vukotić, Goran  ; Kojić, Milan  ; Gašić, Uroš M.  ; Barać, Miroljub  ; Stanojević, Sladjana  ; Popović, Dušanka A.;
Banjac, Nebojša  ; Tešić, Živoslav ;
Article
21a+M21a+
2019Determination of microelements in organic and conventional produced buckweat seeds (Fagopyrum esculentum) using ICP-OESGolijan J. M.  ; Kostić, A. Ž.  ; Dojčinović, B. P.; Milinčić, D. D.  ; Pešić, M. B.  ; Barać, M. B.  ; Lekić, S. S.  Conference Paper
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2019The fatty acid and triacylglycerol profiles of conventionally and organically produced grains of maize, spelt and buckwheatGolijan, Jelena  ; Milinčić, Danijel  ; Petronijević, Radivoj  ; Pešić, Mirjana  ; Barać, Miroljub  ; Sečanski, Mile  ; Lekić, Slavoljub  ; Kostić, Aleksandar Ž.  Article
21M21
2019Fatty acids profile of organic and conventional spelt seedsKostić, Aleksandar; Golijan, Pantović, Jelena  ; Petronijević, R; Milinčić, Danijel  ; Pešić, Mirjana  ; Barać ,Miroljub  ; Lekić, Slavoljub  Other
Mp. category will be shown later
2019Content of selected toxic elements in organic and conventional maize seedGolijan Jelena M.  ; Kostić, Aleksandar Ž.  ; Dojčinović, Biljana P.; Milinčić, Danijel D.  ; Pešić, Mirjana B.  ; Lekić, Slavoljub S.  Other
Mp. category will be shown later
2019Polyphenolic profile and antioxidant properties of bee-collected pollen from sunflower (Helianthus annuus L.) plantKostić, Aleksandar  ; Milincić, Danijel D.  ; Gašić, Uroš M.  ; Nedić, Nebojša  ; Stanojević, Sladjana  ; Tešić, Živoslav ; Pešić, Mirjana  Article
21M21
2019The Influence of Milk Type on the Proteolysis and Antioxidant Capacity of White-Brined Cheese Manufactured from High-Heat-Treated Milk Pretreated with ChymosinBarać, Miroljub  ; Pešić, Mirjana  ; Žilić, Slađana  ; Smiljanić, Milenko; Sredović Ignjatović, Ivana  ; Vučić, Tanja  ; Kostić, Aleksandar  ; Milinčić, Danijel  Article
21M21
2019Fatty acids profile of organic and conventional spelt seeds/Masnokiselinski profil organskog i konvencionalnog semena spelteKostić, Aleksandar Ž.  ; Golijan Pantović Jelena  ; Petronijević, Radivoj  ; Milinčić, Danijel D.  ; Pešić, Mirjana  ; Barać Miroljub  ; Lekić, Slavoljub  Other
Mp. category will be shown later
2019Application of Polyphenol-Loaded Nanoparticles in Food IndustryMilincić, Danijel D.  ; Popović, Dušanka A.; Lević, Steva  ; Kostić, Aleksandar  ; Tešić, Živoslav ; Nedović, Viktor  ; Pešić, Mirjana  Article
21M21
2019Mycotoxins and mycotoxin producing fungi in pollen: ReviewKostić, Aleksandar  ; Miličić, Danijel  ; Petrović, Tanja  ; Krnjaja, Vesna  ; Stanojević, Slađana  ; Barać, Miroljub  ; Tešić, Živoslav ; Pešić, Mirjana  Article
21aM21a