Researchers

Results 101-120 of 164
Issue DateTitleAuthor(s)TypeМp-cat.
2021Determination of P, K and Mg content in maize seed subjected to the accelerating ageing testGolijan, Jelena M.  ; Kostić, Aleksandar Ž.  ; Dojčinović, Biljana P.; Milinčić, Danijel D.  ; Lekić, Slavoljub S.  Other
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2021Application of phytocompounds-loaded nanoemulsions in the active coatings and films for food packagingSalević, Ana  ; Milinčić, Danijel  ; Lević, Steva  ; Kostić, Aleksandar  ; Pešić, Mirjana  ; Nedović, Viktor  Conference Paper
Mp. category will be shown later
2021Determination of P, K and Mg content in maize seed subjected to the accelerating ageing testGolijan, Jelena M.  ; Kostić, Aleksandar Ž.  ; Dojčinović, Biljana P.  ; Milinčić, Danijel D.  ; Lekić, Slavoljub S.  Conference Paper
Mp. category will be shown later
2021Correlation between antioxidant activity and phenolics of Corydalis ochroleuca extracts obtained by different extraction techniquesVuković, Sandra  ; Milinčić, Danijel  ; Mačukanović-Jocić, Marina  ; Kilibarda, Sofija  ; Jarić, Snežana  ; Kostić, AleksandarConference Paper
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2021Sugar profile of organic and conventional spelt grainsGolijan, Jelena  ; Kostić, Aleksandar Ž.  ; Milinčić, Danijel D.  ; Petronijević, Radivoj; Lekić, Slavoljub  Other
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2021Comparison of sugars, lipids and phenolics content in the grains of organically and conventionally grown soybean in SerbiaGolijan, Jelena M.  ; Milinčić, Danijel D.  ; Petronijević, Radivoj B.  ; Pešić, Mirjana B.  ; Stanojević, Sladjana P.  ; Barać, Miroljub B.  ; Lekić, Slavoljub  ; Kostić, Aleksandar Ž.  Article
22M22
2021Bee pollen powder as a functional ingredient in frankfurtersNovaković, Saša; Đekić, Ilija  ; Pešić, Mirjana  ; Kostić, Aleksandar  ; Milinčić, Danijel  ; Stanisavljević, Nemanja  ; Radojević, Anastasija; Tomašević, Igor  Article
21aM21a
2021Chemical Fingerprint and Kernel Quality Assessment in Different Grafting Combinations of Almond Under Stress ConditionČolić, Slavica D.  ; Bakić, Ivana V.  ; Dabić Zagorac, Dragana  ; Natić, Maja  ; Smailagić, Anita T.  ; Pergal, Marija  ; Pešić, Mirjana B.  ; Milinčić, Danijel D.  ; Rabrenović, Biljana B.  ; Fotirić Akšić, Milica M.  Article
21aM21a
2021Zeta-potential and particle size of functional additives based on goat milk proteins and Agaricus blazei Murill extracts.Popović Minić, Dušanka; Milinčić, Danijel  ; Rac, Vladislav  ; Vidović, Bojana  ; Soković, Marina  ; Petrović, Jovana  ; Pešić, Mirjana  Conference Paper
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2021Improvement of physicochemical properties of food by phytocompounds-loaded nanoemulsionsMilinčić, Danijel  ; Salević, Ana  ; Kostić, Aleksandar  ; Nedović, Viktor  ; Pešić, Mirjana  Conference Paper
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2021Phenolic compounds and biopotential of grape pomace extracts from Prokupac red grape varietyMilinčić, Danijel D.  ; Stanisavljević, Nemanja S.  ; Kostić, Aleksandar Ž.  ; Soković Bajić, Svetlana  ; Kojić, Milan O.  ; Gašić, Uroš M.  ; Barać, Miroljub B.  ; Stanojević, Slađana P.  ; Tešić, Živoslav Lj. ; Pešić, Mirjana B.  Article
21aM21a
2021Selected bioactive compounds content of cinnamon spiceVuković, Sandra  ; Moravčević, Đorđe  ; Kilibarda, Sofija  ; Milinčić, Danijel  ; Kostić, Aleksandar Ž.  Conference Paper
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2021Antioxidant activity of selected Allium species grown in SerbiaVuković, Sandra  ; Moravčević, Đorđe  ; Gvozdenović-Varga, Jelica; Kilibarda, Sofija  ; Milinčić, Danijel  ; Vujošević, Ana  ; Kostić, Aleksandar Ž.  Conference Paper
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2021Polyphenol bioaccessibility and antioxidant properties of in vitro digested spray-dried thermally-treated skimmed goat milk enriched with pollenKostić, Aleksandar Ž.  ; Milinčić, Danijel D.  ; Stanisavljević, Nemanja S.  ; Gašić, Uroš M.  ; Lević, Steva  ; Kojić, Milan O.  ; Tešić, Živoslav Lj. ; Nedović, Viktor  ; Barać, Miroljub B.  ; Pešić, Mirjana B.  Article
21a+M21a+
2021Effect of different extraction techniques on total phenolic and flavonoid content of spring onionsVuković, Sandra  ; Moravčević, Đorđe  ; Gvozdanović-Varga, Jelica ; Milinčić, Danijel D.  ; Vujošević, Ana  ; Pećinar, Ilinka  ; Gordanić, Stefan; Kilibarda, Sofija  ; Kostić, Aleksandar Ž.  Other
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2021Total flavonoid content in edible parts of selected Allium speciesVuković, Sandra  ; Moravčević, Đorđe  ; Gvozdanović-Varga, Jelica ; Pećinar, Ilinka  ; Vujošević, Ana  ; Kilibarda, Sofija  ; Milinčić, Danijel  ; Gordanić, Stefan  ; Pavlović, Dragoljub; Kostić, Aleksandar  Conference Paper
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2021Effect of Ripening in Brine and in a Vacuum on Protein, Fatty Acid and Mineral Profiles, and Antioxidant Potential of Reduced-Fat White CheeseBarac, Miroljub B  ; Saric, Zlatan; Vucic, Tanja R; Sredovic-Ignjatovic, Ivana D; Milincic, Danijel D  ; Spirovic-Trifunovic, Bojana D; Smiljanic, MilenkoArticle
21M21
2021Sugar profile of organic and conventional maize grainsGolijan, Jelena M.  ; Kostić, Aleksandar Ž.  ; Milinčić, Danijel D.  ; Petronijević, Radivoj; Pešić, Mirjana B.  ; Lekić, Slavoljub S.  Other
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2021Estimated daily zinc, iron, and selenium intake by consuming allium biofortified with seleniumVuković, Sandra  ; Dojčinović, Biljana; Moravčević, Đorđe  ; Gvozdanović-Varga, Jelica ; Kilibarda, Sofija  ; Milinčić, Danijel  ; Kostić, Aleksandar Ž.  Other
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2021Phenolic Compounds and Antioxidant Properties of Field-Grown and In Vitro Leaves, and Calluses in Blackberry and BlueberryKolarević, Tijana; Milinčić, Danijel D.  ; Vujović, Tatjana  ; Gašić, Uroš M.  ; Prokić, Ljiljana  ; Kostić, Aleksandar Ž.  ; Cerović, Radosav  ; Stanojević, Sladjana P.  ; Tešić, Živoslav Lj. ; Pešić, Mirjana B.  Article
21aM21a