Researchers
Pezo, Lato
Results 21-40 of 749
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2026 | State-of-the-Art Perspectives on Postbiotic-Oriented Systems Derived from Fermented Medicinal Plant Extracts | Travičić, Vanja   ; Pezo, Lato ; Sulejmanović, Mirjana; Tenji, Dina ; Perović, Milica ; Ćetković, Gordana ; Ćetković, Nenad | Article | 21M21 |
| 2026 | Phytochemical Profile of Young Red Wines From Autochthonous and Domesticated Serbian Grape Varieties | Brunet, Sara ; Tumbas Šaponjac, Vesna ; Vulić, Jelena ; Šovljanski, Olja ; Pezo, Lato ; Puškaš, Vladimir ; Miljić, Uroš | Article | 22M22 |
| 2026 | Ready-to-Use or Ready-to-Adapt: Can the Self-Healing Potential of Bacillus licheniformis Be Modified? | Mejić, Luka ; Šovljanski, Olja ; Pezo, Milada ; Pezo, Lato ; Milović, Tiana ; Tomić, Ana | Article | 22M22 |
| 2026 | Changes in the Bioactive Compounds of Fermented Cabbage Heads Induced by the Addition of Citric and Ascorbic Acid | Savić, Marina; Vujičić, Milana; Pezo, Lato ; Vojnović, Đorđe ; Milić, Anita ; Horecki, Aleksandra Tepić ; Šumić, Zdravko | Article | 22M22 |
| 2026 | Integrated Application of Compost and Plant‑Based Foliar Teas Improves Tuber Yield, Tuber Quality, and Foliar Disease Resistance in Potato (Solanum tuberosum L.) | Filipović, Vladimir ; Dimitrijević, Snežana ; Šarčević‑Todosijević, Ljubica; Popović, Vera ; Snežana Mrđan ; Milić, Marija ; Mickovski‑Stefanović, Violeta ; Pezo, Lato ; Ugrenović, Vladan | Article | 21M21 |
| 2025 | Green Extraction Technologies for Carotenoid Recovery from Citrus Peel: Comparative Study and Encapsulation for Stability Enhancement | Travičić, Vanja ; Cvanić, Teodora ; Vučetić, Anja ; Kostić, Marija ; Perović, Milica ; Pezo, Lato ; Ćetković, Gordana | Article | 22M22 |
| 2025 | Enhancing Oxidative Stability and Nutritional Quality of Flaxseed Oil Using Apricot, Sesame, and Black Cumin Oil Blends | Muhovic, Dino; Cvijanovic, Gorica; Bajagic, Marija; Pezo, Lato ; Pejic, Lazar; Rabrenovic, Biljana | Article | 21M21 |
| 2025 | Intercropping Medicinal and Aromatic Plants with Other Crops: Insights from a Review of Sustainable Farming Practices | Aćimović, Milica ; Navarro Rocha, Juliana; Ibraliu, Alban; Červenski, Janko ; Sikora, Vladimir ; Winter, Silvia; Lončar, Biljana ; Pezo, Lato ; Salamon, Ivan | Article | 21aM21a |
| 2025 | Effect of distillation method on the antimicrobial potential and composition of Roman Chamomile ( Chamaemelum nobile (L.) All.) essential oil and hydrolate | Aćimović, Milica ; Zheljazkov, Valtcho; Šovljanski, Olja ; Tomić, Ana ; Cvetković, Mirjana ; Pezo, Lato ; Lončar, Biljana ; Vukić, Dajana ; Rat, Milica ; Vujisić, Ljubodrag | Article | 22M22 |
| 2025 | Application of Predictive Modeling and Molecular Simulations to Elucidate the Mechanisms Underlying the Antimicrobial Activity of Sage (Salvia officinalis L.) Components in Fresh Cheese Production | Vukić, Dajana ; Lončar, Biljana ; Pezo, Lato ; Vukić, Vladimir | Article | 21M21 |
| 2025 | A Comprehensive Review of Discrete Element Method Studies of Granular Flow in Static Mixers | Milada Pezo ; Lato Pezo ; Biljana Lončar ; Kojić, Predrag ; Jovanović, Aleksandar Aca | Article | 22M22 |
| 2025 | Chemical Composition, Chemometric Analysis, and Sensory Profile of Santolina chamaecyparissus L. (Asteraceae) Essential Oil: Insights from a Case Study in Serbia and Literature-Based Review | Lončar, Biljana ; Cvetković, Mirjana ; Rat, Milica ; Jeremić Stanković, Jovana ; Filipović, Jelena ; Pezo, Lato ; Aćimović, Milica | Article | 22M22 |
| 2025 | Optimization of rearing conditions for house cricket (Acheta domesticus) to produce nutrient-rich flour as a novel food and feed ingredient | Dragojlović, Danka ; Sedlar, Tea ; Petrović, Miloš ; Pezo, Lato ; Vidosavljević, Strahinja ; Bajić, Aleksandra ; Milković, Matija | Article | 21a+M21a+ |
| 2025 | Bio-Intelligent Approach for Rapid Healing of Cracks via Artificial Neural Network-Optimized Urban Bacterial Consortium | Šovljanski, Olja ; Pezo, Lato ; Milović, Tiana ; Pezo, Milada ; Radenković, Marko ; Mejić, Luka ; Bulatović, Vesna ; Dramićanin, Miroslav R. ; Tomić, Ana | Article | 21a+M21a+ |
| 2025 | Modelling the sphericity of cereal grains after different drying treatments | Brandic, Ivan; Pleskalt, Karlo; Spelic, Karlo; Grubor, Mateja; Pezo, Lato ; Matin, Ana | Article | 22M22 |
| 2025 | Modeling microbial inactivation by high-pressure homogenization with a machine learning approach | Pezo, Lato L ; Donsi, Francesco | Article | 21aM21a |
| 2025 | Image analysis method combined with machine learning for the prediction of soil and air quality | Meseldžija, Slađana ; Aleksandra, Nešić ; Savić, Marjetka ; Momčilović, Milan ; Pezo, Lato ; Onjia, Antonije ; Volkov-Husović, Tatjana | Article | 21aM21a |
| 2025 | Granular flow in screw conveyors: A review of experiments and discrete element method (DEM) studies | Pezo, Milada ; Pezo, Lato ; Lončar, Biljana ; Kojić, Predrag ; Ilić, Milica ; Jovanović, Aca | Article | 21M21 |
| 2025 | Has COVID-19 lockdown changed consumers' behavior with food and food waste? | Branka Ilakovac; Sokolić, Darja; Lato Pezo ; Ivan Karner | Article | Mp. category will be shown later |
| 2025 | Thermoanalytical study of protein state during rehydration and rehydration kinetics in osmotically dehydrated pork meat (Longissimus dorsi): Insights from Peleg and Weibull models | Ostojić, Sanja ; Zlatanović, Snežana ; Micić, Darko ; Šuput, Danijela ; Pezo, Lato | Article | 21a+M21a+ |