Researchers

Results 21-40 of 749
Issue DateTitleAuthor(s)TypeМp-cat.
2026Changes in the Bioactive Compounds of Fermented Cabbage Heads Induced by the Addition of Citric and Ascorbic AcidSavić, Marina; Vujičić, Milana; Pezo, Lato  ; Vojnović, Đorđe  ; Milić, Anita  ; Horecki, Aleksandra Tepić  ; Šumić, Zdravko  Article
22M22
2026Integrated Application of Compost and Plant‑Based Foliar Teas Improves Tuber Yield, Tuber Quality, and Foliar Disease Resistance in Potato (Solanum tuberosum L.)Filipović, Vladimir  ; Dimitrijević, Snežana  ; Šarčević‑Todosijević, Ljubica; Popović, Vera  ; Snežana Mrđan  ; Milić, Marija  ; Mickovski‑Stefanović, Violeta  ; Pezo, Lato  ; Ugrenović, Vladan  Article
21M21
2026Modeling and Investigation of Deoxynivalenol Reduction in Wheat Flour After Cold Atmospheric Plasma Treatment Using Artificial Neural NetworksJanić Hajnal, Elizabet  ; Vukić, Milan; Pezo, Lato  ; Selaković, Nenad  ; Škoro, Nikola  ; Puač, Nevena  Article
21M21
2026Multivariate and AI-based modeling of cold-pressing efficiency in oily and confectionery sunflower seed hybridsLužaić, Tanja  ; Grahovac, Nada  ; Cvejić, Sandra  ; Jocić, Siniša  ; Hladni, Nada  ; Pezo, Lato  ; Romanić, Ranko  Article
21M21
2026Technological, Functional, and Sensory Evaluation of Sorghum Extruded Snacks Enriched with Chokeberry PomaceJanić Hajnal, Elizabet  ; Pezo, Lato  ; Banjac, Vojislav  ; Škrobot, Dubravka  ; Travičić, Vanja  ; Filipčev, Bojana  ; Perduh, Bojana  ; Kos, Jovana  ; Šimurina, Olivera  ; Cvetković, Biljana  Article
21M21
2025Green Extraction Technologies for Carotenoid Recovery from Citrus Peel: Comparative Study and Encapsulation for Stability EnhancementTravičić, Vanja  ; Cvanić, Teodora  ; Vučetić, Anja  ; Kostić, Marija  ; Perović, Milica  ; Pezo, Lato  ; Ćetković, Gordana  Article
22M22
2025Enhancing Oxidative Stability and Nutritional Quality of Flaxseed Oil Using Apricot, Sesame, and Black Cumin Oil BlendsMuhovic, Dino; Cvijanovic, Gorica; Bajagic, Marija; Pezo, Lato  ; Pejic, Lazar; Rabrenovic, BiljanaArticle
21M21
2025Intercropping Medicinal and Aromatic Plants with Other Crops: Insights from a Review of Sustainable Farming PracticesAćimović, Milica  ; Navarro Rocha, Juliana; Ibraliu, Alban; Červenski, Janko  ; Sikora, Vladimir  ; Winter, Silvia; Lončar, Biljana  ; Pezo, Lato  ; Salamon, IvanArticle
21aM21a
2025Effect of distillation method on the antimicrobial potential and composition of Roman Chamomile ( Chamaemelum nobile (L.) All.) essential oil and hydrolateAćimović, Milica  ; Zheljazkov, Valtcho; Šovljanski, Olja  ; Tomić, Ana  ; Cvetković, Mirjana  ; Pezo, Lato  ; Lončar, Biljana  ; Vukić, Dajana  ; Rat, Milica  ; Vujisić, Ljubodrag  Article
22M22
2025Application of Predictive Modeling and Molecular Simulations to Elucidate the Mechanisms Underlying the Antimicrobial Activity of Sage (Salvia officinalis L.) Components in Fresh Cheese ProductionVukić, Dajana  ; Lončar, Biljana  ; Pezo, Lato  ; Vukić, Vladimir  Article
21M21
2025A Comprehensive Review of Discrete Element Method Studies of Granular Flow in Static MixersMilada Pezo  ; Lato Pezo  ; Biljana Lončar  ; Kojić, Predrag  ; Jovanović, Aleksandar AcaArticle
22M22
2025Chemical Composition, Chemometric Analysis, and Sensory Profile of Santolina chamaecyparissus L. (Asteraceae) Essential Oil: Insights from a Case Study in Serbia and Literature-Based ReviewLončar, Biljana  ; Cvetković, Mirjana  ; Rat, Milica  ; Jeremić Stanković, Jovana  ; Filipović, Jelena  ; Pezo, Lato  ; Aćimović, Milica  Article
22M22
2025Optimization of rearing conditions for house cricket (Acheta domesticus) to produce nutrient-rich flour as a novel food and feed ingredientDragojlović, Danka  ; Sedlar, Tea  ; Petrović, Miloš  ; Pezo, Lato  ; Vidosavljević, Strahinja  ; Bajić, Aleksandra  ; Milković, MatijaArticle
21a+M21a+
2025Bio-Intelligent Approach for Rapid Healing of Cracks via Artificial Neural Network-Optimized Urban Bacterial ConsortiumŠovljanski, Olja  ; Pezo, Lato  ; Milović, Tiana  ; Pezo, Milada  ; Radenković, Marko  ; Mejić, Luka  ; Bulatović, Vesna  ; Dramićanin, Miroslav R.  ; Tomić, Ana  Article
21a+M21a+
2025Modelling the sphericity of cereal grains after different drying treatmentsBrandic, Ivan; Pleskalt, Karlo; Spelic, Karlo; Grubor, Mateja; Pezo, Lato  ; Matin, AnaArticle
22M22
2025Modeling microbial inactivation by high-pressure homogenization with a machine learning approachPezo, Lato L  ; Donsi, FrancescoArticle
21aM21a
2025Image analysis method combined with machine learning for the prediction of soil and air qualityMeseldžija, Slađana  ; Aleksandra, Nešić  ; Savić, Marjetka  ; Momčilović, Milan  ; Pezo, Lato  ; Onjia, Antonije  ; Volkov-Husović, Tatjana  Article
21aM21a
2025Granular flow in screw conveyors: A review of experiments and discrete element method (DEM) studiesPezo, Milada  ; Pezo, Lato  ; Lončar, Biljana  ; Kojić, Predrag  ; Ilić, Milica  ; Jovanović, Aca  Article
21M21
2025Seasonal Variation in Volatile Profiles of Lemon Catnip (Nepeta cataria var. citriodora) Essential Oil and HydrolateAćimović, Milica  ; Lončar, Biljana  ; Rat, Milica  ; Cvetković, Mirjana  ; Stanković Jeremić, Jovana  ; Pezo, Milada  ; Pezo, Lato  Article
21M21
2025Phytochemical composition, antioxidant potential, and bulb mass of differently colored onions under distinct sowing methodsVojnović, Đorđe  ; Ilin, Žarko  ; Kostić, Aleksandar Ž.  ; Adamović, Boris  ; Kilibarda, Sofija  ; Pezo, Lato  ; Popović-Đorđević, Jelena  Article
21M21