Researchers
Pezo, Lato
Results 21-40 of 749
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2026 | Culture-Based Assessment of Presumptive Resistant Bacterial Taxa in the Urban Danube River near Novi Sad: Environmental Associations Revealed by Machine Learning | Jovićević, Miloš   ; Kekić, Dušan ; Tomić, Ana ; Šovljanski, Olja ; Pezo, Lato ; Mirković, Nemanja ; Novaković, Radmila ; Vicic, Ivan ; Bajcetic, Nikola ; Mirkovic, Milica ;
Karabasil, Nedjeljko
; Opavski, Nataša ; Gajić, Ina ; | Article | 21aM21a |
| 2026 | Integrated Chemometric and Neural Network Analysis for the Differentiation of Cucurbita maxima and Cucurbita moschata | Miljić, Milorad ; Lončar, Biljana ; Kiprovski, Biljana ; Pezo, Lato ; Radosavljević, Miloš ; Košutić, Milenko ; Vasić, Vesna ; Lukić, Dragana ; Rašeta, Milena ; Krstić, Sanja | Article | 21aM21a |
| 2026 | Weather-Related Variations of Mycotoxins in Maize: A 2024 Study from AP Vojvodina (Serbia) and the Republic of Srpska (Bosnia and Herzegovina) | Janić Hajnal, Elizabet ; Vukić, Milan; Bogić, Ivana; Pezo, Lato ; Miljić, Milorad ; Đalović, Ivica | Article | 21M21 |
| 2026 | Slovenian consumer food safety study: knowledge, attitudes, and practices from washing hands to cleaning in the kitchen based on questionnaire analysis | Bensa, Maja; Podlesnik, Mojca Jevsnik; Pezo, Lato ; Vovk, Irena | Article | 21M21 |
| 2026 | A socio-ecological framework for integrating resident perceptions, stakeholder valuations, and canopy structural characteristics in urban forest ecosystem-service assessment | Štrbac, Snežana ; Pezo, Lato ; Lončar, Biljana ; Milutinović, Dragana ; Rončević, Vukašin ; Živanović, Nikola | Article | 21aM21a |
| 2025 | An Optimal Probiotic Carrier: Multiple Steps Toward Selection and Application in Kombucha | Budimac, Tara; Pezo, Lato ; Šovljanski, Olja ; Cvetković, Dragoljub ; Cvanić, Teodora ; Vučetić, Anja ; Ranitović, Aleksandra | Article | 22M22 |
| 2025 | Phytochemical composition, antioxidant potential, and bulb mass of differently colored onions under distinct sowing methods | Vojnović, Đorđe ; Ilin, Žarko ; Kostić, Aleksandar Ž. ; Adamović, Boris ; Kilibarda, Sofija ; Pezo, Lato ; Popović-Đorđević, Jelena | Article | 21M21 |
| 2025 | Toward sustainable bioproducts from lignocellulosic biomass: Influence of chemical pretreatments on liquefied walnut shells | Jovicic, Nives; Kricka, Tajana; Antonovic, Alan; Matin, Bozidar; Pezo, Lato L ; Brandic, Ivan; Matin, Ana | Article | 21M21 |
| 2025 | Stability of the osmotically dried pork meat (Longissimus dorsi) followed by thermoanalytical techniques | Ostojić, Sanja ; Micić, Darko ; Zlatanović, Snežana ; Šuput, Danijela ; Pezo, Lato | Conference Paper | Mp. category will be shown later |
| 2025 | Correlation between weather conditions and volatile organic compound profiles in Artemisia absinthium L. essential oil and recovery oil from hydrolate | Aćimović, Milica ; Lončar, Biljana ; Cvetković, Mirjana ; Stanković Jeremić, Jovana ; Vujisić, Ljubodrag ; Puvača, Nikola ; Pezo, Lato | Article | 22M22 |
| 2025 | Predicting PCBs and PBDEs in cedar needles and soils using artificial neural networks based on OCPs and metals data | Štrbac, Snežana ; Lončar, Biljana ; Pezo, Lato ; Stojić, Nataša ; Pucarević, Mira ; Rončević, Vukašin ; Živanović, Nikola | Article | 21aM21a |
| 2025 | Development of Spirulina-Enriched Fruit and Vegetable Juices: Nutritional Enhancement, Antioxidant Potential, and Sensory Challenges | Cvetković, Biljana ; Belović, Miona ; Pezo, Lato ; Lazarević, Jasmina ; Radivojević, Goran ; Penić, Mirjana; Šimurina, Olivera ; Bajić, Aleksandra | Article | 21M21 |
| 2025 | Comparative analysis of essential oils and hydrolates from aniseed, coriander and fennel fruits | Cvetković, Mirjana ; Aćimović, Milica ; Stanković Jeremić, Jovana ; Lončar, Biljana ; Pezo, Lato | Conference Paper | Mp. category will be shown later |
| 2025 | Bio-Intelligent Approach for Rapid Healing of Cracks via Artificial Neural Network-Optimized Urban Bacterial Consortium | Šovljanski, Olja ; Pezo, Lato ; Milović, Tiana ; Pezo, Milada ; Radenković, Marko ; Mejić, Luka ; Bulatović, Vesna ; Dramićanin, Miroslav R. ; Tomić, Ana | Article | 21a+M21a+ |
| 2025 | Green Extraction Technologies for Carotenoid Recovery from Citrus Peel: Comparative Study and Encapsulation for Stability Enhancement | Travičić, Vanja ; Cvanić, Teodora ; Vučetić, Anja ; Kostić, Marija ; Perović, Milica ; Pezo, Lato ; Ćetković, Gordana | Article | 22M22 |
| 2025 | Mitigation of Mycotoxin Content by a Single-Screw Extruder in Triticale (x Triticosecale Wittmack) | Jakovac-Strajn, Breda; Babič, Janja; Pezo, Lato ; Banjac, Vojislav ; Čolović, Radmilo ; Kos, (rođ. Matić) Jovana ; Miljanić, (Krulj) Jelena ; Janić, Hajnal Elizabet | Article | 21M21 |
| 2025 | Comparative Analysis of Essential Oils and Hydrolates from Aniseed, Coriander, and Fennel Fruits | Aćimović, Milica ; Stanković Jeremić, Jovana ; Cvetković, Mirjana ; Lončar, Biljana ; Pezo, Lato | Article | 22M22 |
| 2025 | SEASONAL VARIATIONS IN EGG QUALITY TRAITS IN BELGRADE SUPERMARKETS | Tolimir, Nataša ; Maslovarić, Marijana ; Urbancl, Stefana; Nedeljković Trailović, Jelena; Pezo, Lato ; Lukić, Miloš ; Čanak, Stevan ; Škrbić, Zdenka | Article | 24M24 |
| 2025 | Addressing wastewater challenges in the dairy industry: a focused case study | Cvetković, Biljana ; Nurgin Memiši ; Nježić, Zvonko ; Lato Pezo ; Grazina Juodeikiene; Jasmina Vitas ; Ilić, Nebojša | Article | 22M22 |
| 2025 | Has COVID-19 lockdown changed consumers' behavior with food and food waste? | Branka Ilakovac; Sokolić, Darja; Lato Pezo ; Ivan Karner | Article | Mp. category will be shown later |