Researchers
Pezo, Lato
Results 541-560 of 749
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2015 | Analiza sadržaja minerala osmostki tretirane ribe Carassius carassius | Zlatanović, Snežana   ; Kovačević, Olgica ; Ostojić, Sanja ; Pezo, Lato ; Ćurčić, Biljana ; Ljubinko Lević | Conference Paper | Mp. category will be shown later |
| 2015 | GRANULAR FLOW IN STATIC MIXERS - DEM/CFD APPROACH | Jovanović, Aca ; Pezo, Lato ; Pezo, Milada ; Lončar, Biljana ; Nićetin, Milica ; Stanojlović, Sanja ; Lević, Ljubinko | Conference Paper | Mp. category will be shown later |
| 2015 | Mineral analysis of osmotically treated fish Carassius gibelio | Zlatanović, Snežana ; Kovačević, Olgica ; Ostojić, Sanja ; Pezo, Lato ; Ćurčić, Biljana ; Lević, Ljubinko | Conference Paper | Mp. category will be shown later |
| 2015 | Upotreba različitih statističkih pristupa za predviđanje metaboličke energije smesa za ishranu brojlera | Pezo, Lato ; Čolović, Radmilo ; Palic, Dragan; Jovanović, Aca | Article | 51M51 |
| 2015 | The effects of ω-3 fatty acids and inulin addition to spelt pasta quality | Filipović, Jelena ; Pezo, Lato ; Filipović, Vladimir ; Kojić, Jovana ; Krulj, Jelena | Article | 21M21 |
| 2015 | The optimisation of traditional fermentation process of white cabbage (in relation to biogenic amines and polyamines content and microbiological profile) | Cvetković, Biljana ; Pezo, Lato ; Peulić, Tatjana ; Šarić, Ljubiša ; Kevrešan, Žarko ; Mastilović, Jasna | Article | 21aM21a |
| 2015 | Investigation of structural starch changes during synthesis of edible active packaging films | Pejić, Danijela ; Lazić, Vera ; Pezo, Lato ; Radulović, Aleksandra ; Popović, Senka ; Hromiš, Nevena ; Bulut, Sandra | Conference Paper | Mp. category will be shown later |
| 2015 | Effects of mechanical activation on the parameters of talc quality for ceramics production - Chemometric approach | Terzić, Anja ; Pezo, Lato ; Andrić, Ljubiša ; Arsenović, Milica | Article | 21a+M21a+ |
| 2015 | Analytical modeling of activation procedure applied in alpha-alumina thermo-mechanical synthesis | Terzić, Anja ; Pezo, Lato ; Andrić, Ljubiša ; Mitić, Vojislav | Article | 21aM21a |
| 2015 | Analiza makro i mikro elemenata u površinskom sedimentu i školjkama iz Bokokotorskog zaliva, Crna Gora - hemometrijski pristup | Stanković, Slavka ; Radomirović, Milena ; B. Tanaskovski; Jović, Mihajlo ; Pezo, Lato ; S. Degetto | Conference Paper | Mp. category will be shown later |
| 2015 | Prediction of metabolizable energy content of poultry feedstuffs – response surface methodology vs. Artificial neural network approach | Čolović, Radmilo ; Pezo, Lato ; Dragan Palić | Article | Mp. category will be shown later |
| 2015 | Application of Peleg model on mass transfer kinetics during osmotic dehydratation of pear cubes in sucrose solution | Pavelkić, Vesna ; Brdarić, Tanja ; Petrović, Marija P. ; Šekularac, Gavrilo ; Košević, Milica ; Pezo, Lato ; Ilić, Marija A. | Article | 22M22 |
| 2015 | Artificial fly ash based aggregates properties influence on lightweight concrete performances | Terzić, Anja ; Pezo, Lato ; Mitić, Vojislav ; Radojević, Zagorka | Article | 21aM21a |
| 2015 | Characterization of chicken breast cubes osmotically treated in sugar beet molasses | Ćurčić, Biljana ; Filipović, Vladimir ; Nićetin, Milica ; Knežević, Violeta ; Lazarević, Jasmina ; Plavšić, Dragana ; Pezo, Lato | Article | 51M51 |
| 2015 | Structural changes in starch during starch based edible films synthesis | Šuput, Danijela ; Lazić, Vera ; Pezo, Lato ; Radulović, Aleksandra ; Popović, Senka ; Hromiš, Nevena ; Bulut, Sandra | Article | 51M51 |
| 2015 | Evaluation of water, sucrose and minerals effective diffusivities during osmotic treatment of pork in sugar beet molasses | Nićetin, Milica R. ; Pezo, Lato ; Lončar, Biljana ; Filipović, Vladimir S. ; Šuput, Danijela Z. ; Zlatanović, Snežana ; Dojčinović, Biljana | Article | 23M23 |
| 2015 | A proposal of methods for determining water stability of extruded fish feed | Banjac, Vojislav ; Čolović, Radmilo ; Vukmirović, Đuro ; Čolović, Dušica ; Đuragić, Olivera ; Palić, Dragan ; Pezo, Lato | Conference Paper | Mp. category will be shown later |
| 2014 | Optimisation of mass transfer kinetics during osmotic dehydration of pork meat cubes in complex osmotic solution | Filipović, Vladimir ; Lević, Ljubinko ; Lončar, Biljana ; Nićetin, Milica ; Pezo, Lato ; Mišljenović, Nevena | Article | 22M22 |
| 2014 | Effects of temperature and immersion time on rehydration of osmotically treated pork meat | Pezo, Lato ; Šuput, Danijela ; Lević, Ljubinko ; Cvetković, Biljana ; Kovačević, Olgica | Article | 22M22 |
| 2014 | Osmotski tretman lista koprive u dva različita rastvora-kinetika prenosa mase | Knežević, Violeta ; Ćurčić, Biljana ; Nićetin, Milica ; Filipović, Vladimir ; Pezo, Lato ; Kuljanin, Tatjana ; Lević, Ljubinko | Article | 51M51 |