Researchers
Pešić, Mirjana
Results 21-40 of 313
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2025 | Blend Extracts of German Chamomile (Matricaria chamomilla L.) and Feverfew (Tanacetum parthenium L. Sch. Bip.) Against Oxidative Stress and Multidrug-Resistant Bacteria: Role of Extraction Temperature![]() | Batinić, Petar | Article | 22M22 |
| 2025 | Untargeted HPLC metabolomic profiling and antioxidant activity of wild rocket's (Diplotaxis tenuifolia (L.) DC.) edible leaves influenced by biofortification, hybrid varieties and harvest time![]() | Kilibarda, Sofija N | Article | 21M21 |
| 2025 | Preliminary Insights into the Cyto/Genoprotective Properties of Propolis and Its Constituent Galangin In Vitro | Jakac, Mateo; Brcic-Karaconji, Irena; Juric, Andreja; Lusic, Drazen; Milincic, Danijel | Article | 21M21 |
| 2025 | Horseradish (Armoracia rusticana L.) processing by-products as potential functional ingredients in food production: A detailed insight into phytochemical composition and antioxidant properties![]() | Marković, Jovana | Article | 22M22 |
| 2025 | The assessment of rosehip (Rosa Canina L.) pseudo-fruit antioxidant capacity: electrochemical vs. spectrophotometric methods pre- and post- in vitro gastrointestinal digestion![]() | Lugonja, Nikoleta | Article | 54M54 |
| 2025 | Valorization of Grape Seed Cake by Subcritical Water Extraction![]() | Malićanin, Marko | Article | 22M22 |
| 2025 | Bioassay-guided evaluation of antimicrobial properties and profile of bioactive compounds from leaf, peel and mesocarp of four apple cultivars (Malus domestica Borkh.) grown in Serbia: Application of HPTLC-EDA and UHPLC Q-ToF MS techniques![]() | Horvacki, Nikola M. | Article | 21a+M21a+ |
| 2025 | Goat’s Milk Powder Enriched with Red (Lycium barbarum L.) and Black (Lycium ruthenicum Murray) Goji Berry Extracts: Chemical Characterization, Antioxidant Properties, and Prebiotic Activity![]() | Milinčić, Danijel D. | Article | 21M21 |
| 2025 | Horseradish (Armoracia rusticana L.) leaf juice encapsulated within polysaccharides-blend-based carriers: Characterization and application as potential antioxidants in mayonnaise production![]() | Marković, Jovana | Article | 21a+M21a+ |
| 2025 | Influence of Kombucha Fermentation on Antioxidant and Antimicrobial Activity of Monofloral Rapeseed Bee-Collected Pollen | Kostić, Aleksandar | Article | 21aM21a |
| 2025 | Effect of Simulated Gastrointestinal Digestion on the Phenolic Composition and Bioactivity of Cymbopogon flexuosus Extracts![]() | Alimpic-Aradski, Ana Z | Article | 21M21 |
| 2025 | Bacillus velezensis: a natural shield against black rot disease on Serbian autochthonous cabbage cv. Futoški![]() | Stanojević, Nataša | Article | 21aM21a |
| 2024 | Grape, wine and pomace anthocyanins: winemaking biochemical transformations, application and potential benefits![]() | Delić, Katarina; Milincic, Danijel D | Reviews | 21M21 |
| 2024 | Lipid profile of organic and conventional spelt grain![]() | Golijan Pantović, Jelena M. | Conference Paper | Mp. category will be shown later |
| 2024 | Horseradish leaf juice encapsulates: Physicochemical, spectrophotometric, and chromatographic characterization![]() | Marković, Jovana | Conference Paper | Mp. category will be shown later |
| 2024 | Phytochemical composition and antioxidant properties of encapsulated powders of red beet microgreen juice within carbohydrate carriers![]() | Belošević, Spasoje | Conference Paper | Mp. category will be shown later |
| 2024 | A systematic UHPLC Q-ToF MS approach for the characterization of bioactive compounds from freeze-dried red goji berries (L. barbarum L.) grown in Serbia: Phenolic compounds and phenylamides![]() | Milinčić, Danijel | Article | 21a+M21a+ |
| 2024 | Evaluation of the solvent effect on the extraction and antioxidant activity of phenolic compounds from the nettle (Urtica dioica L.) seeds: application of PCA and regression analyses![]() | Mitrovic, Jelena | Article | 22M22 |
| 2024 | Функционално пиво обогаћено фенолним једињењима из семенки грожђа![]() | Пешић, Мирјана | Arch works | Mp. category will be shown later |
| 2024 | Nutritional properties of nettle (Urtica dioica L.) seeds and their use as a potential ingredient in the diet![]() | Mitrovic, Jelena | Conference Paper | 34 Recommendation:Univerzitet u Nišu, Tehnološki fakultet M34 |

